Culinary Operations Jobs in USA

Job DescriptionOperations Technician at a glance...Starting pay range $22.80 - $23.80 per hour.Located at Columbia MO plant - Home of the Oscar Mayer Hot DogsWork Schedule:(8:00am 8:00pm) or (8:00pm 8:00am)Whats on the menuProcessing and handling of raw meat including beef pork and poultry.Follow...

OverviewOtterbein is currently seeking talented Cook to join our team at our vibrant not-for-profit retirement community. The Cook participate in the restaurant style menu planning preparation cooking and serving of all food items to residents guests and partners under strict sanitary conditions. Pe...

Cooking is more than just making food. It is a place to begin. Even our best chefs had to start somewhere. Thats where we come in! The heat the pace the chatter you crave them. Our organized chaos will make you feel like you belong. The only question is are you ready to turn up the heat  DutiesEnsur...

Now Hiring: Full-Time Part-Time and PRN (As Needed) Culinary Services AidesForefront is looking for dedicated and compassionate individuals to join our culinary team supporting a critical access hospital in the heart of Big Timber Montana. Whether youre just starting out or looking to continue your...

Current Employees: If you are currently employed at any of the Universities of Wisconsin log in to Workday to apply through the internal application process.Position Title:Food Service AssistantJob Category:University StaffEmployment Type:RegularJob Profile:Food Service AssistantJob Duties:Universit...

We are hiring immediately for a full time FOOD SERVICE UTILITY position.Location: Audible - 33 Washington Street Newark New Jersey 07102. Note: online applications accepted only.Schedule: Full time; Monday through Friday 6:30 am to 3:00 pm. More details upon interview.Requirements: Prior porter or d...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

Role Purpose:The role purpose of a dishwasher at a restaurant is essential to the smooth operation of the kitchen and the overall cleanliness of the establishment. While often considered an entry-level position the role of a dishwasher is critical for maintaining sanitation standards supporting kitc...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

DineAmic Hospitality is seeking a Restaurant Purchaser to manage all purchasing and select office management functions for an upcoming multi-entity hospitality venue. This role will be the sole on-site purchaser and a key operational presence responsible for opening the venue each day liaising with...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILEEducation and Experience High sc...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILEEducation and Experience High sc...

DescriptionPosition Summary:The Executive Chef of Catering & Events is a part of the Vanderbilt Enterprises team assumes a strategic role in the overall planning and management of the Catering Department. The Executive Chef of provides Catering with culinary expertise in event and hospitality manage...

Come thrive with us at our exquisite Senior Living Community Waterstone at Wellesley! We are NOW HIRING for a Restaurant Manager (Dining Room Manager) at our extraordinary senior living community to join our culinary team!*FULL-TIME 5 days per week. Flexible schedule!What MakesWaterstone a Great Pla...

At Watermark Retirement Communities weve been a trusted leader in senior living for over 30 years driven by our commitment to building an innovative compassionate culture for both residents and associates. When you step into one of our communities youll immediately feel the differencea genuine atmos...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILE Education and Experience High s...

DescriptionJOB SUMMARYAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.CANDIDATE PROFILEEducation and Experience High sc...

The Specialist Food & Beverage is responsible for assisting community Food and Beverage teams at the direction of the Senior Vice President of Operations. This position provides on-site support to assigned community through day-to-day operational leadership training initiatives and customer service...

Amid the timeless charm of the Lowcountry the Assistant Director of Catering and Conference Services serves as the discerning curator of extraordinary gatherings ensuring each celebration from intimate soirées to grand weddings unfolds with effortless grace and polished precision.Lead and supervise...