Culinary Experience Jobs in Suffolk

Sous Chef PrezzoBetter Careers for Everyone!13.75 per hour plus troncOur RoleAs a Sous Chef at Prezzo you are a vital force in our kitchen playing a key role in delivering culinary excellence and joyful hospitality. Working alongside the Head Chef youll support and lead your station More...

From small everyday moments to larger-scale changes unique to a business like ours as a Baker youll really see the difference your work makes every day. Whether youre in a store or at one of our Customer Fulfilment Centres youre an important part of an Aussie icon at the heart of the More...

This is your daily contribution to turn our culinary experience into something exceptional Support the team in leading kitchen operations and ensuring smooth daily service.Assist in menu development by contributing ideas that reflect seasonality bold flavours and the Palomar spir More...

We are seeking a detail-oriented and efficient Pastry Assistant to join our culinary team.As a Pastry Assistant you will play a crucial role in supporting our pastry chefs in creating delicious baked goods and desserts for our customers.Assist pastry chefs in preparing a variety of ba More...

Cook & Service cook fresh seasonal food and serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests need More...

You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What is in it for you:In 3-4 bullet points showcase the b More...

Deliver consistent and memorable serviceto all our guests. Connect and work together with your F&B team to ensure every guest leaves with a wish to return.Are a sparkling upbeat personality able to quickly build rapport in a fast-paced environment.Qualifications : We believe that More...

 Assist in managing all food and beverage service operations ensuring smooth coordination  Support training and ongoing development of F&B team members.  Supervise guide and motivate staff to deliver exceptional guest service.  Maintain high standards of hygie More...

Food & Beverage Team MemberYou are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What is in it for you:Empl More...

Overview:We are seeking an experienced and creative Head Chef to lead our dynamic culinary team. The ideal candidate will oversee a high-volume banqueting and M&E operation while also developing an exceptional la carte menu. This role requires strong leadership a passion for inno More...

BaxterStorey is seeking an experienced and innovative Head Chef to join our new team in Oxford at an exciting brand new Oxford university facility which will include a 500-seat concert hall and a 250-seat auditorium as well as flexible performance and exhibition spaces for music dance More...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Executive Head Chef with a background in exceptional food catering services to join our business and work at one of our largest operations.As a Executive Head Chef your More...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...

Are you a passionate and experienced Head Chef ready to take the lead in a fast-paced branded hotel environment At Novotel Coventry were looking for a hands-on leader who can bring creativity consistency and commercial awareness to our kitchen operation.About the role:As Head Chef you More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef p More...

Salary: 40000 per annum plus paid overtime 15 timesShifts: Mon to FriContract: Full Time Permanent Location: City of London About the Sous Chef role:Reporting directly with the Head Chef and deputising in their absenceWorking with the Head Chef and Group Executive Chef to de More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and More...