Culinary Arts Jobs in USA

The Encore Boston Harbor Assistant Chef is responsible for supporting culinary management in all aspects of cost control completing inventories and food requisitions managing and training kitchen staff supporting the chef de parties and cooks as necessary supervising the production of food at all st...

Company: US0061 Sysco Lincoln Inc.Sales Territory: US-NE-LincolnZip Code:68521Travel Percentage: Up to 50%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to deter...

Halal Certification Services USA. Inc is a U.S.-based halal certification body providing end-to-end services including halal certification auditing training and advisory across industries such as food & beverage pharmaceuticals and cosmetics. With a focus on efficiency reliability and global recogni...

Job Title: TeacherReports to: Principal/Assistant Principal/CTE DirectorDept./School: Campus as assignedPrimary Purpose:Provide students with appropriate learning activities and experiences in the subject area(s) assigned to help students fulfill their potential for intellectual emotional physical a...

Company: US0163 Sysco Raleigh LLCSales Territory: US-NC-Durham US-NC-RaleighZip Code:27576Travel Percentage: Up to 75%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be u...

Company: US0049 Sysco Arizona (Division of USA I)Sales Territory: US-AZ-FlagstaffZip Code:86004Travel Percentage: Up to 50%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may...

Provide students with appropriate learning activities and experiences in the core academic subject area assigned to help them fulfill their potential for intellectual emotional physical and social growth. Enable students to develop competencies and skills to function successfully in society.Instruct...

Join CommunityCommunity Health Network was created by our neighbors for our neighbors. Over 60 years later community is still the heart of our organization. It means providing our neighbors with the best care possible backed by state-of-the-art technology. It means getting involved in the communitie...

Summary: Hacienda Del Sol Resort is seeking a dedicated and experienced Line Cook Supervisor to join our team in Tucson AZ. The Line Cook Supervisor will play a key role in overseeing Line Cook operations of The Grill at Hacienda Del Sol ensuring high-quality food preparation and maintaining excepti...

OverviewJoin Healthcare Services Group (HCSG) as a Certified Dietary Manager leading the dining department at a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experi...

Company: US0429 Sysco Acadiana (Division of USA II)Sales Territory: Zip Code:70123Travel Percentage: COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine...

Job Title:Food Service Operational ManagerExemption Status/Test: ExemptReports to: Director of Child NutritionDate Revised: 3/31/26Dept./School: Child NutritionTerm: 12 MonthPrimary PurposeTo assist the Director of Child Nutrition Programs at Seaman/USD#345 with the operation of the school nutrition...

Halal Certification Solutions USA is a U.S.-based halal certification body providing end-to-end services including halal certification auditing training and advisory across industries such as food & beverage pharmaceuticals and cosmetics. With a focus on efficiency reliability and global recognition...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies with portion s...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...

Days per Year:187Min:$62750JOB TITLE: Career and Technical Education Teacher (CTE) - High SchoolREPORTS TO:PrincipalWAGE/HOUR STATUS: ExemptPAY GRADE:Teacher Salary ScalePRIMARY PURPOSE:The High School CTE Teacher is responsible for developing a curriculum to teach students entry-level skills for sp...

Position SummaryCulinary Arts is a calling a passion. Our residents and patients look forward to their meal times and have high expectations of our nutrition staff. We are searching for an experienced and enthusiastic Cook to create fresh delicious meals for our patients and residents. Utilize your...

The Chef & Brand Ambassador role blends culinary expertise with customer engagement bringing our appliances to life through dynamic cooking demonstrations and personalized showroom experiences. This position works in close partnership with the Showroom Manager to ensure every guest interaction is se...

DescriptionThe Chef de Cuisine is responsible for the supervision of kitchen staff in assigned outlet and creating and fostering a sanitary productive and team-oriented work environment.ResponsibilitiesWork with Restaurant Manager and front of the house staff to ensure positive guest experience. Mai...

DescriptionThe AssistantManager assists the Manager with the overall activities of the outlet operation including prep and service.ResponsibilitiesManages the day-to-day operation of the outlet in accordance with established policies and procedures.Establishes and administers training programs withi...