Chef de Partie Jobs in USA

Be part of an iconic story. At Calvin Klein we believe in fostering an inclusive and collaborative culture by celebrating different perspectives backgrounds and beliefs to truly connect with our associates and consumers. Join us and have a meaningful impact on the world and endless opportunities t...

OverviewRole: HousekeeperJoin Healthcare Services Group (HCSG) as a Housekeeper where you will play a vital role in maintaining a clean and safe environment in a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to exc...

Position SummaryThe Chef de Cuisine is responsible for overseeing all culinary operations ensuring the highest standards of food quality presentation and consistency. This role focuses on food preparation and execution along with developing innovative menus and maintaining cost controls to optimize...

General Summary Of Duties:Supervise and participate with all specialty room kitchen personnel to prepare cook and present food according to hotel standard recipes. Create quality food products to ensure guest satisfaction.Qualifications : Role and Responsibilities: (Includes but is not limited to t...

EOE/AA/Disabled/VeteransA Banquet Junior Sous Chefin Banquetstrains oversees and coordinates culinarystaff in order to prepare cook and present food according to standard recipes while continuing effort to deliver outstanding service and financial profitability.What will I be doingAs Banquet Junior...

EOE/AA/Disabled/VeteransThe beautiful Hilton Chicago in the heart of the windy city is looking for a Chef de Cuisine to join their talented Culinary team!Check us out: Hilton Chicago Dine & DrinkHilton Chicago is a landmark luxury hotel located in the heart of downtown overlooking Grant Park and La...

The beautiful Hilton Chicago in the heart of the windy city is looking for a Chef de Cuisine to join their talented Culinary team!Check us out: Hilton Chicago Dine & DrinkHilton Chicago is a landmark luxury hotel located in the heart of downtown overlooking Grant Park and Lake Michigan. Known for i...

About KariusKarius is a venture-backed life science startup focused on transforming the way infectious diseases are diagnosed. Combining next-generation sequencing and proprietary data analysis we can identify over 1000 pathogens from a single blood sample with a typical turnaround time of one busin...

The Chef de Cuisine is responsible for overseeing food preparation on all shifts for Banquet Stadium Nosh Steakhouse and/or any other food outlet on property to ensure quality food and guest satisfaction. They coordinate with front-of-the-house staff to ensure effective coordination of service in or...

DescriptionPOSITION PURPOSE The Executive Chef is responsible for directing food preparation production menu development/execution and control for all food outlets and banquet facilities at the hotel maintaining food and labor costs and enforcing of high culinary standards. ESSENTIAL RESPONSIBILITIE...

Job Summary:The Breakfast Attendant ensures a clean well-stocked and welcoming breakfast area for hotel guests. This role requires excellent customer service attention to detail and time management skills to maintain high-quality service standards.Compensation: $15-$16/hrEssential Job Responsibiliti...

LocationTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...

LocationTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Position SummaryThe Chef de Partie Pizza is responsible for leading pizza production onboard delivering high-quality Neapolitan-style pizzas in a high-volume guest-facing environment. This role oversees daily culinary operations within the pizzeria ensuring product consistency cost control staff su...

Position SummaryThe Chef de Partie is responsible for overseeing food production and quality within an assigned galley area ensuring dishes are prepared and presented to established culinary standards. This role supervises galley staff controls food costs and waste and ensures compliance with food s...

Position SummaryThe Chef de Partie Pastry is responsible for supervising pastry operations onboard and ensuring the consistent production of high-quality pastries and desserts that contribute to an exceptional guest experience. This role oversees daily production cost control team supervision and c...

WHO YOU AREYou are a leader in culinary excellence with a background of proven success in creating and executing dishes that bring unexpected delight to our guests. An effortless professional you are proud to represent The Joseph Nashville and all of our food & beverage outlets. You are a progressiv...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...