Asian Cuisine Sous Chef Jobs in USA

Heres What You NeedHigh School Diploma or Equivalent RequiredFHC - Food Handlers Certificate 30 Days requiredWhat You Will DoServes food on the cafeteria and patient tray linesAssemble deliver and retrieve patient traysDocuments food delivery times and performs simple record keeping.Cleans and sanit...

Forefront Healthcare is seeking a dedicated and talented Executive Sous Chef to oversee and elevate the dining experience at our hospital facility in Sidney MT. This is a leadership role responsible for the daily operation of food services including both patient dining and retail food operations. Th...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Who we are Our Hotels We are not just a collection of hotels but instead a talented community. A family with a shared passion and commitment to unapologetically love and breathe who we are every day. We do this...

Waldorf Astoria is looking for a Restaurant Sous Chef to join the Culinary Team at this gorgeous Atlanta property!Located in one of Atlantas most prestigious neighborhoods this Forbes 4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences) over 10000...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also training an...

Salary: $21.00 - $23.50 per hour based on experienceSchedule: Full TimeIs contributing to a great dining experience important to you Are you someone who takes pride in your work Is back of house where your skills shine Knowing we eat first with our eyes; plate presentation helps define the dining ex...

Seacliff Inn a Tapestry Collection by Hilton is actively searching for a professional hands on Sous Chef to join the team! The Sous Chef will assist the Executive Chef to provide qualify food to all restaurant patrons. The Sous Chef will work closely with the team to prepare all food and make sure t...

TITLE: SOUS CHEFDEPARTMENT:FOOD & BEVERAGEREPORTSTO: EXECUTIVE CHEFShadeEatery at Higgins Beach Inn Scarborough ME. is seeking a souschef for our 2026 season running May through October. ShadeEatery prides itself on fresh local food and exceptional hospitality in a finecasual diningatmosphere. Our m...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH USAt Tommy Bahama good vibes start with great people. Whether youre behind the bar in the kitchen or out front with our guests youll be part of a team thats growing fast and helping shape the next wave of our restau...

Sous Chef PRN FTAt MBK Senior Living were committed to putting people first our residentsandteam members. Exceeding expectations and enriching lives drives our day-to-day. And its all powered by Yoi Shigoto a Japanese concept that translates to good quality work. Its more than a mantra. Its part of...

DescriptionJOIN A TEAM THAT GOES ALL-IN ON YOUCaesars New Orleans Casino & Hotel is a destination property in the heart of the city we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

OverviewOpportunity: Sous ChefAssist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality guest service and sustainability standards.Your Growth PathExecutive Sous Chef Chef Executive ChefYour FocusInterview select train sche...

We are hiring immediately for a SOUS CHEFposition.Location: Mountain View CA.Schedule: Monday - Thursday (11:30am-9:30pm) Friday (6:00am - 4:00pm)Pay Range: $76240.00 - $78000.00 annuallyWe Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID numb...

Required education and experience: High School Diploma GEDor graduate of a culinary school AND:36 months food service experienceCertification Preferred: Valid Safe Food Handling and Sanitization Certificate from the State of OklahomaSkills:Ability to understand & convert measurementsBasic knowledge...

DescriptionReady to Take the Next Step in Your Culinary CareerWere hiring a Sous Chef at STIR CHATTANOOGA!Here at STIR we purposefully cultivate a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and suppor...

DescriptionPosition SummaryThe Sous Chef at Sun Mountain Lodge plays a key leadership role in delivering exceptional culinary experiences for our guests. This position supports the Executive Chef in overseeing daily kitchen operations maintaining high standards of food quality and presentation and l...

DescriptionJunior Sous Chef Full Time $29.00$33.00/hour based on experience skills and educationLocation: Redmond WASchedule: MondayFriday 7:00 AM 3:30 PM Weekdays Only Benefits and Growth OpportunitiesLavish Roots is hiring a full-time weekday Junior Sous Chef to join our talented team!Were l...