Quality food Jobs in UK
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Food And Beverage Team Leader Food, Beverage And R...
The University Of Birmingham
DescriptionPosition DetailsCampus ServicesLocation: University of Birmingham Edgbaston Birmingham UKFull time starting salary is normally in the range 25618 to 27126Grade: 3Full Time (Annualised hours) PermanentClosing date: 12th February 2026Our offer to youPeople are at the heart of what we are an...
Chef De Partie
Cutty Sark
Chef De PartieSat on the banks of the Thames at Ballast Quay The Cutty Sark has welcomed guests to Greenwich for over two hundred years.We are proud to be part of this long-standing tradition of serving the very best of premium British produce in all of our seasonal dishes accompanied by fine wines...
Sous Chef
Old Brewery
SousChef About us:The Old Brewery is a vibrant and foodie pub set within the grounds of the Old Royal Naval College right on the Thames. The location of our pub has excellent public transport links from DLR to the Uber boat we are easily accessed from most surrounding areas.Our pub is a beautiful si...
Operations Supervisor
Amazon
Please be aware that this role requires a commitment of 32 hours per week. Operations is the heart and soul of everything Amazon does. It is thanks to effective operations that items are processed and dispatched to our customers on time. Being an Operations Lead/Supervisor gives you the chance to se...
Kitchen Team Member
Dallas Holdings - Pret A Manger
Pret A Manger - Team MemberA Pret Team Member or Team Member Star works as part of a team in a Pret shop in the kitchen front of house and delivery.They are responsible for creating an efficient & welcoming environment engaging and wowing our customers and producing great quality Pret food.Key focus...
Sous Chef, Gordon Ramsay At The Mere
Accorhotel
To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental training where necessaryTo deputise the Executive Sous and Head Chef in their absenc...
Sous Chef Main Kitchen
Accorhotel
To co-ordinate functions and activities throughout the Main Kitchen. To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental train...
Chef De Partie
City Gate, Exeter
Chef De PartieThe Citygate is steeped in history an old cotton mill and the Roman entrance to the city of Exeter.We are a proud member of the Youngs pub company British and premium food served all day from the classic Fish & Chips to Roasts on a Sunday using seasonal ingredients. Wonderful individua...
Chef De Partie
Knekt Hub
Chef de Partie / Junior Sous Chef HotelBracknell Berkshireper annum (DOE) Paid Overtime BonusFull-Time 40 Hours per Week (Rotating Shifts)About Us:A 46-bedroom family-run hotel set within 10 acres of stunning Berkshire countryside conveniently located between Royal Windsor and Ascot. Our restaur...
Breakfast Chef
Stonehouse Court Hotel
Stonehouse Court Hotel is a 17th century Manor House Hotel comprising of 44 bedrooms three bars a 60 seater brasserie and a banqueting space to cater for weddings and events of up to 120 guests or more.We are looking now for a talented breakfast chef who can run our busy breakfasts 5 days a week in...
Head Chef
City Gate, Exeter
Head Chef - 42k basic plus tronc and tips.Were looking for an experienced Head Chef to take the helm at the City Gate in Exeter. We are famous for our events spaces - including our hidden garden and cellar bar - and well known for serving fantastic traditional food - proper pub food made with fresh...
Sous Chef Monday-friday
Global Relay
Who we are:For over 25 years Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving surveillance eDiscovery and analytics solutions. We securely capture and preserve the communications data of the worlds most highly regulated firms giving them gre...
Sous Chef Club Lounge
Accorhotel
To co-ordinate functions and activities throughout the Club Lounge Kitchen To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental training...
Junior Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYWith its fragrant walled gardens stately Jacobean country house & 200 acres of Hertfordshire parkland the historicHanbury Manor Marriott Hotel & Country Clubmakes a lasting International the worlds largest hotel companywith more than 500 global locations and 600000 associ...
Banqueting Head Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily banqueting kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining t...
Quality Control Officer
The Oxford Health Company
SummaryThe Quality Control (QC) Officer plays a key role in ensuring that products meet the highest standards of quality and comply with regulatory requirements. The QC Officer is responsible for conducting a variety of quality checks inspections and validations within the production environment whi...
Chef De Partie
Knekt Hub Ltd
Chef de Partie / Junior Sous Chef HotelBracknell Berkshireper annum (DOE) Paid Overtime BonusFull-Time 40 Hours per Week (Rotating Shifts)About Us:A 46-bedroom family-run hotel set within 10 acres of stunning Berkshire countryside conveniently located between Royal Windsor and Ascot. Our restaur...
Kitchen Manager Cookham Dean
Wsh Group
We are seeking a talented and experienced Kitchen Manager to join our team in Cookham United Kingdom. As the Kitchen Manager you will be responsible for overseeing all aspects of our kitchen operations ensuring high-quality food preparation and maintaining excellent standards of hygiene and efficien...
Sous Chef
George Hotel
Breakfast ChefAbout us:We do things a little differently. We are warm and welcoming without being overwhelming. Stylish and comfortable without losing the beauty of our building. We are big on living live a local and becoming part of our town. We are big on sustainability and we are anything but nor...
Nam Export
Drnewitt
Job DescriptionABOUT:An award-winning family-owned food business specialising in ambient goods (artisan organic free-from); their portfolio includes 3 leading brands seen in top retailers across the UK & internationally. They are a values-driven business with strong ethical and environmental foundat...