Sous Chef

AccorHotel


Job Location:

Bridgwater - UK

Monthly Salary: Not Disclosed
Posted on: 14 days ago
Vacancies: 1 Vacancy

Job Summary

This is an exciting opportunity for an experienced Sous Chef who thrives in a busy fresh-food kitchen environment. Working closely with the Head Chef youll play a key role in leading the brigade maintaining brand standards and ensuring consistently high culinary quality.

Key responsibilities include:

  • Supporting the day-to-day running of the kitchen
  • Leading the kitchen operation in the Head Chefs absence
  • Managing and motivating a brigade of up to 10 team members
  • Delivering Marco Pierre White and Mercure brand standards at all times
  • Assisting with menu implementation and food presentation standards
  • Monitoring kitchen performance training and development
  • Ensuring food safety hygiene and stock rotation procedures are followed
  • Managing food ordering storage and kitchen organisation
  • Coaching and developing junior chefs and kitchen staff
  • Maintaining a safe clean and efficient kitchen environment

Were looking for someone who:

  • Has previous experience in a high-volume fresh-food kitchen
  • Is passionate about hospitality food quality and guest satisfaction
  • Can lead by example and inspire those around them
  • Works well under pressure in a fast-paced environment
  • Has excellent organisational and communication skills
  • Holds a Level 2 Food Hygiene qualification (Level 3 training available in-house)
  • Is ambitious hands-on and eager to progress
  • Is flexible adaptable and committed to high standards at all times

If youre looking to take the next step in your culinary career within a recognised hospitality brand wed love to hear from you.


Additional Information :

What We Offer

  • Competitive salary plus share of tips and service charge
  • Free nights in Accor Hotels for every year of service
  • Discounted stays across Accor Hotels worldwide
  • Discounted rates at Legacy Hotels
  • 15% off in Accor Restaurants & Bars
  • Discounts across all Marco Pierre White restaurants
  • Discounted car hire with Europcar in the UK and abroad
  • Access to employee discounts and rewards platform offering savings with leading high street retailers online brands dining travel entertainment and everyday purchases.

Remote Work :

No


Employment Type :

Full-time

This is an exciting opportunity for an experienced Sous Chef who thrives in a busy fresh-food kitchen environment. Working closely with the Head Chef youll play a key role in leading the brigade maintaining brand standards and ensuring consistently high culinary quality.Key responsibilities include:...

About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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