Specialist Cost Control Jobs in İzmir
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Head Chef ( Italian Chef In An Italian Restaurant)
Accorhotel
An Italian Sous Chef will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. Specifically you will be responsible for performing the following tasks to the highest standards:Manage all aspects of the kitchen including operationa...
Head Chef (argentinian Chef In An Argentinian Rest...
Accorhotel
Lead all kitchen operations in line with Swissôtel quality hygiene and food safety standardsEnsure excellence in meat preparation cooking techniques portion control and presentationManage train and motivate the kitchen team ensuring effective communication and teamworkOversee menu planning recipe st...