Labour Cost Analysis Jobs in Taiwan
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Executive Chef
Hilton
What are we looking forAn Executive Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High School diploma or equivalent.10-15 years as Head...
Sous Chef Banquet Kitchen
Marriott Hotels Resorts
DescriptionPurpose of RoleResponsible for the daily management and food preparation of the venue ensuring maximum quality and profitability.Responsibly DescriptionEnsure that all food items are prepared per standard recipe cards whilst maintaining portion control and minimising wastage.Ensure that f...