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SOUS CHEF

Bushwise


Job Location:

Ladismith - South Africa

Salary: Not provided by the employer
Experience Required: 3-5years
Posted: 18 June 2026 (30+ days ago)
Application Deadline: 15 September 2026
Vacancies: 1 Vacancy

Job Summary

Overview:

A prestigious 5-star lodge is seeking a talented and experienced Sous Chef to join its culinary team. This is an exciting opportunity for a creative and detail-oriented professional to contribute to a world-class dining experience in a luxury bush setting.

Key Responsibilities:
  • Support the Head Chef in the daily running of the kitchen ensuring the highest culinary standards and consistency.
  • Assist in menu planning food presentation and ensuring meals meet 5-star quality expectations.
  • Oversee food preparation and ensure hygiene safety and quality standards are maintained at all times.
  • Manage kitchen operations during the Head Chefs absence including team supervision and service delivery.
  • Monitor stock levels ordering and cost control to minimise waste and ensure efficient kitchen operations.
  • Contribute to staff training and development to uphold exceptional service standards.

Collaborate closely with lodge management to align culinary offerings with guest expectations and lodge experiences.


Requirements

Requirements:
  • Formal culinary qualification or equivalent professional experience.
  • Minimum 35 years of experience in a 5-star lodge or hotel environment (essential).
  • Proven ability to manage kitchen operations lead teams and maintain composure under pressure.
  • Strong organisational leadership and communication skills.
  • A passion for fine dining local ingredients and innovative presentation.
  • Willingness to live and work in a remote lodge setting.
Personal Attributes:
  • Creative hands-on and quality-driven.
  • Strong attention to detail with a commitment to excellence.
  • Professional reliable and adaptable to dynamic environments.
  • A team player who thrives in collaborative guest-focused settings.



Required Education:

M