Sous Chef Jobs in International

Job DescriptionHousing and Food Services (HFS) has an outstanding opportunity for a Chef de Cuisine to join their team.Housing & Food Services (HFS) supports over 10000 student residents and operates 40 dining locations on campus. With a team of over 1200 staff and students HFS is dedicated to enhan...

Banquet ChefAs Banquet Chef youll lead the culinary execution for special events crafting exceptional menus and overseeing banquet kitchen operations to ensure every dish delights our guests. Reporting to the Executive Chef or Banquet Manager youll maintain the highest standards of quality safety an...

What are we looking forA Spa Therapist serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong interpersonal skillsCommitted to delivering a hi...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...

Position Summary:The Butcher is responsible for producing highquality cuts of protein experience in cutting trimming deboning and preparing meat products according to customer specifications and industry standards. The butcher will ensure proper handling storage and sanitation practices while delive...

Position Summary:The Commis works under the guidance of the Chef de Partie to assist in food preparation cooking and maintaining a clean and organized station. This entrylevel role involves preparing ingredients following recipes ensuring food quality and presentation meet hotel standards and adheri...

Join our SmartRental team!SmartRental Group is a young company with great dynamism dedicated to the operation and management of properties for the tourism and catering sector.Our vision is to be the European leader in the market providing diverse solutions and adapted to all accommodation needs.With...

Junior Sous Chef Location: Stellenbosch Property Type: Catering Company Salary: R20000 (Negotiable depending on experience)This role is ideal for an experienced and motivated Junior Sous Chef who thrives in a fast-paced high-volume catering environment. The successful candidate will play a key role...

Kendrick Recruitment is currently seeking a skilled Junior Sous Chef for a luxury lodge based in KwaZulu-Natal.This live-in role is suited to a passionate driven chef with strong leadership ability excellent organisational skills and a commitment to world-class hospitality standards.Key Responsibili...

As a Sous Chef youll play an integral role in the Kitchen balancing team dynamics culinary excellence financial responsibilities and leading in the head chefs absence. This position demands a culinary expert with exceptional leadership abilities and unwavering composure. So if youre enthusiastic abo...

We are looking for a Sous Chef to join our team and prepare delicious meals for our senior living residents their families and guests. Reporting to the Director of Culinary Services the Sous Chefs responsibilities will include studying recipes setting up menus and preparing high-quality dishes. You...

Alongside our Head Chef help lead a diverse team to create an outstanding dining experience for our guests delivering consistent high-quality food and an exceptional dining experienceSupervise and coordinate the kitchen team during food preparation and serviceEnsure dishes are prepared and presented...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

The Assistant Chef for Allegro Services is responsible for supporting culinary management in all aspects of cost control completing inventories and food requisitions managing and training kitchen staff supporting the chef de parties and cooks as necessary supervising the production of food at all st...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...

FILINVEST COMPANY: Grafik Pinehouse Baguio CityThe Cook is responsible for preparing cooking and presenting hig-quality dishes. Working under the direc supervision of the Sous Chef or Head Chef the cook plays a crucial role in maintaining smooth kitchen operations and delivering an exceptional dinin...

At Copain we bring together the comfort of a neighborhood café with the craft of a true boulangerie now expanding into full-service dining at our new Ballantyne location. Our approach to food is ingredient-driven seasonal and rooted in honest cooking. The kitchen emphasizes simple techniques precise...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...