Food Handling Jobs in Singapore

DescriptionAbout CooperSurgical:CooperSurgical is a leading fertility and womens healthcare company dedicated to putting time on the side of women babies and families at the healthcare moments that matter most in life. As a division of CooperCompanies were driven by a unified purpose to enable patie...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...

The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant leading the venue additional personality and soul. The position is responsible for the supervision of the overall culinary operation and for achieving and maintaining the highest standards of food quality and gue...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and food garnish.Maintain food logs.Monitor the quality and quantity of food th...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a...

Salary: Up to $2850 (depending on experience)Working hours: Rotating shift Location: Changi Jobscope:Wash prepare and cook ingredients according to specified recipes and instructionsEnsure food safety and hygiene standards are met and following regulationsKeep kitchen and work station clean and sani...

Service Crew x10 - Chinese Cuisine Salary: Up to $3000 (Negotiable)Working hours: 5 Days 11am - 10pm (breaks provided) / Rotating shifts (Negotiable)Location: Vivo City Jobscope: Greet customers and assist to take orders in a professional and friendly manner Maintain cleanliness of all areas Collab...

DescriptionDuties & ResponsibilitiesPrepare food in accordance with portion and quality standards specified in recipes.Assist department head to controls and monitors departmental costs on an ongoing basis to ensure performance against budgetProvides support on daily operations and mise en placeEsta...

DescriptionYOUR DAY-TO-DAY Adhere HACCP policies and procedures within the hotel Maintain cleanliness and hygiene of your work stations and maintenance of equipments Communicate with team member of hazardous situation and notify supervisors of potential dangers Prepare production for daily usage...

DescriptionJOB SUMMARYManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant opera...

DescriptionJOB SUMMARYTo prepare food in accordance with Marriott Standard of food quality presentation and sanitation.DUTIES AND RESPONSIBILITIESEssential Functions:Prepare all food for breakfast lunch and dinners maintain food quality and service in accordance with standardised company recipes pro...

Hostess / Waitress/Waiter ResponsibilitiesMaintain a friendly and diplomatic relationship/manner with all prospective guests who wish to enter the restaurant or bar at all timesProvide friendly courteous and professional service at all timesEnsure all reservation information is properly documented i...

DescriptionJOB SUMMARYTo prepare food in accordance with Marriott Standard of food quality presentation and sanitation.DUTIES AND RESPONSIBILITIESPrepare all food for breakfast lunch and dinners maintain food quality and service in accordance with standardized company recipes procedures.Fill in all...

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...