Summary
Responsible for preparation and presentation of all beverages in conformance to product and performance standards maintaining of operating equipments provide sound suggestions and up selling of food and beverage and engaging guests in professional and friendly conversations.
Job Responsibilities
- In charge of the day to day running of the roof top bar
- Prepare drink ingredients and mise-en-place
- Follow recipes and prepare beverages accordingly
- Serve and upsell beverages to guests
- Track and manage bar inventory
- Ensure compliance with health safety food handling and hygiene standards
- Handle guests feedback promptly
- Perform other duties as directed by the management
Qualifications :
Your Experience and Skills include :
- Minimum 3 years of experience in a similar capacity.
- Excellent customer service skills and enjoy creating delightful moments for guests.
- Outgoing personality
Additional Information :
What is it in it for you :
- 5-day Work Week.
- Duty Meals are provided.
- Heartist F&B Discount and/or Preferential Room Rates at worldwide Accor Hotels.
- Flexible Benefit Dental/Optical/Vacation Expenses.
- Comprehensive Medical & Insurance Coverage.
- Local/Overseas Career Development & Growth Opportunities.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Full-time
SummaryResponsible for preparation and presentation of all beverages in conformance to product and performance standards maintaining of operating equipments provide sound suggestions and up selling of food and beverage and engaging guests in professional and friendly conversations.Job Responsibiliti...
Summary
Responsible for preparation and presentation of all beverages in conformance to product and performance standards maintaining of operating equipments provide sound suggestions and up selling of food and beverage and engaging guests in professional and friendly conversations.
Job Responsibilities
- In charge of the day to day running of the roof top bar
- Prepare drink ingredients and mise-en-place
- Follow recipes and prepare beverages accordingly
- Serve and upsell beverages to guests
- Track and manage bar inventory
- Ensure compliance with health safety food handling and hygiene standards
- Handle guests feedback promptly
- Perform other duties as directed by the management
Qualifications :
Your Experience and Skills include :
- Minimum 3 years of experience in a similar capacity.
- Excellent customer service skills and enjoy creating delightful moments for guests.
- Outgoing personality
Additional Information :
What is it in it for you :
- 5-day Work Week.
- Duty Meals are provided.
- Heartist F&B Discount and/or Preferential Room Rates at worldwide Accor Hotels.
- Flexible Benefit Dental/Optical/Vacation Expenses.
- Comprehensive Medical & Insurance Coverage.
- Local/Overseas Career Development & Growth Opportunities.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Full-time
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