Warehouse keeper (Saudi National)

Job Summary

Mövenpick Hotel & Residences Riyadh is seeking a diligent organized and reliable Saudi National to join our Materials Management team as a Warehouse Keeper. The ideal candidate will be responsible for overseeing the daily operations of the hotel storehouses managing stock levels for food & beverage operating supplies and equipment (OS&E) and maintaining strict adherence to both Accors international inventory standards and Saudi Arabias local regulatory guidelines.

Key Responsibilities

1. Inventory Control & Management

• Receive inspect and verify all incoming goods against purchase orders delivery notes and quality specifications.

• Log all receipts issuances and transfers accurately in the hotels inventory tracking system (e.g. FMC / MC / SAP).

• Ensure the proper storage of all items implementing a strict FIFO (First-In First-Out) methodology especially for perishable Food & Beverage products.

• Monitor stock levels closely to prevent overstocking or shortages and initiate reorder requests to the purchasing department in a timely manner.

2. Warehouse Operations & Maintenance

• Organize and maintain the cleanliness hygiene and layout of the warehouse areas according to standard safety regulations and ALLSAFE (Accor) hygiene practices.

• Safeguard hotel property against loss damage theft or deterioration.

• Issue goods and materials to various hotel departments only upon receipt of authorized store requisitions.

• Promptly flag and report any slow-moving expired or damaged stock to the Materials Manager.

3. Auditing & Reporting

• Participate actively in monthly and periodic physical stock-taking counts alongside the finance/auditing team.

• Investigate and reconcile any discrepancies found between physical stock counts and system records.

• Prepare and submit accurate reports on stock levels consumption trends and waste management.

Qualifications :

• Nationality: Strictly open to Saudi Nationals (In compliance with Saudization targets).

• Education: High School Diploma Diploma in Logistics Supply Chain Business Administration or a related field.

• Experience: Minimum of 12 years of experience in storekeeping warehousing or inventory control (Hospitality/Hotel experience is highly preferred).

• Language Skills: Good command of written and spoken English and Arabic.

• Technical Skills: Proficient in MS Office (especially Excel). Familiarity with hotel inventory software (like Material Control/FMC) is a significant advantage.

• Physical Demands: Physical stamina to lift move and organize heavy item boxes and the agility to work across different temperature-controlled storerooms (dry chilled and frozen).

Remote Work :

No

Employment Type :

Full-time