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Commis 3 Tamayyaz (Saudis Only)

AccorHotel


Job Location:

Makkah - Saudi Arabia

Monthly Salary: Not provided by the employer
Posted: 14 June 2026 (30+ days ago)
Application Deadline: 12 September 2026
Vacancies: 1 Vacancy
The job posting is outdated and position may be filled

Job Summary

  • Rotating old and new stock
  • Receiving and storing product properly
  • Learning to prepare every dish on the menu
  • Practicing safe food handling
  • Keeping station sanitary and clean
  • Testing creativity with leftovers
  • Performing the station set up before each service
  • Staying abreast of the latest culinary trends
  • Prepping vegetables and trimming meats
  • Measuring ingredients and portion sizes
  • Creating requisitions for items at the station
  • Understanding the organization of the kitchen and various stations
  • Follow Pullman standard in food preparing
  • Showing complete loyalty to Chef de cuisine and Executive chef
  • Keeping up with the latest culinary trends and techniques of their station
  • Preparing station and food for anticipated needs

Qualifications :

- Must be Saudi

- Experience or training in the same feild


Remote Work :

No


Employment Type :

Full-time


About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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