Restaurant Manager Jobs in International

At ShangriLa Singapore we are a heartwarming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations; it lies in our core values that guide us to treat everyone with honour as kin as family. We strive t...

OverviewOpportunity: BartenderServe beverages and/or food in a friendly courteous and timely manner achieving a high level of guest satisfaction.Your Growth PathBeverage Manager/Restaurant Supervisor Restaurant Manager Food & Beverage ManagerYour FocusMaintain clean and organize bar areas.Slice an...

OverviewOpportunity: BartenderServe beverages and/or food in a friendly courteous and timely manner achieving a high level of guest satisfaction.Your Growth PathBeverage Manager/Restaurant Supervisor Restaurant Manager Food & Beverage ManagerYour FocusMaintain clean and organize bar areas.Slice an...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

Working/Functional TitleBanquet/Catering Event ManagerPosition SummaryManages the planning and coordination of events for Kellogg Center and Kellogg Catering at the hotel and multiple MSU campus locations including athletic venues such as Breslin Student Events Center and Munn Ice Arena supporting c...

Company: US0057 Sysco Kansas City Inc.Sales Territory: US-KS-OlatheZip Code:66061Travel Percentage: Up to 50%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to de...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionJOB SUMMARYPlays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

EOE/AA/Disabled/VeteransThe Signia by Hilton La Cantera Resort and Spa is looking for their next General Manager for Primero Cantina.Nestled high above the rolling hills and live oaks of the Texas Hill Country Signia by Hilton La Cantera offers a serene resort experience featuring over 140000 sq. ft...

EOE/AA/Disabled/VeteransA Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Restaurant Manager you are responsible for managing restaurant oper...

Key Responsibilities  Ensure correct grooming standards are followed at all times  Responsible for the smooth operation of the outlet   Follow the Care Programme at all times  Follow up on all financials LQA Forbes and TrustYou targets  Is aware of the daily monthly and yearly financial targets  Act...

 Assist Restaurant manager in ensure and plan for excellent and interrupted services at the restaurants under his/her responsibility.Assist Restaurant manager coordinate employees working at the restaurant.Identify technical breakdowns in the units and make sure they are fixed.Carry out and control...

As the Restaurant Manager you are responsible for managing the daily F&B operations including the selection development and performance management of addition you oversee the inventory and ordering of food and supplies optimize profits and ensure that guests are satisfied with their dining experien...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

Responsible for overall supervision planning controlling and coordination of all activities of the assigned outlet.Establish and maintain seamless co-ordination & co-operation with all departments of hotel to ensure maximum cooperation productivity and guest service.Monitor and supervise service flo...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

Your Role at Raising Canes:The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in management responsibilities of one restaurant zones operations.The physical work environment incl...