Executive Chef Jobs in Philippines
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Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Chef De Cuisine
Shangri-la Group
Makati Shangri-La ManilaMakati Shangri-La is a deluxe hotel located at the center of Manilas financial and commercial district only minutes away from the international airport. The hotel offers spacious guestrooms and suites the exclusive Horizon Club world-class restaurants and bars top-of-the-line...
Executive Chef
The Sky Bridge At Town Center
Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...
Sous Chef
Filinvest Group
Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK - Firehouse PizzaJob SummaryEnsures the consistent delivery of high-quality food and beverage offerings within the assigned area or shift in line with established corporate standards to maximize guest satisfaction operational efficiency and profita...
Executive Chinese Chef
Shangri-la Group
Edsa Shangri-La ManilaEdsa Shangri-La Manila is the only five-star deluxe city-resort convention hotel in Ortigas Center Mandaluyong City Metro Manilas second largest business district. Adjacent to two major shopping complexes in the country - Shangri-La Plaza Mall and SM Megamall. It is seven-kilom...
Sous Chef Bakery
Marriott Hotels Resorts
DescriptionTo function as the Production Manager for Bakery products in the Food & Beverage Department;To ensure the Bakery and Pastry products in all outlets meet the established standards and specifications and contribute to the profitability in accordance with the standard of the hotel.DUTIES & R...
Executive Chef
Filinvest Group
FILINVEST COMPANY: QUEST PLUS CONFERENCE CENTER MANILA Position Summary: To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets as per international standards to achieve the maximum level of guest satisfaction and organizational profitabili...
Pastry Sous Chef
Accorhotel
Operates and maintains all department equipment and reports malfunctionsAssists Executive Chef and Executive Pastry Chef with kitchen operationsPurchases appropriate supplies and manage inventories according to budgetQualifications : At least 3-5 years of working experience in the same industryGood...
Purchasing Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Restaurant Manager Japanese Restaurant
Filinvest Group
Filinvest Company: Crimson Resort & Spa Mactan POSITION SUMMARY: In accordance with the policies procedure and standards of Chroma Hospitality Inc. and Crimson Resort & Spa Mactan and under the direct supervision of the Director of Food and Beverage the Restaurant Manager is responsible for achievi...
Executive Pastry Chef
Shangri-la Group
Find your Shangri-La in Shangri-La.Shangri-La has been creating joyful moments through hearfelt hospitality since 1971 - and that spirit continuous to guide us today.As we look ahead to new horizon we invite you to be part of our growing Shangri-La family and make a meaningful impact on the world -...
Chef De Cuisine
Accorhotel
Assists the Executive Chef in managing kitchen operations staff and inventory leads the team to ensure seamless service maintains high standards of food quality and ensures that the kitchen is compliant with the hotels standards.Oversees and develops menus for food operations ensures that the items...