Pastry Sous Chef Jobs in New Zealand

Requirements for the Role:Deliver consistent high-quality luxury-standard cuisine that exceeds guest expectations.Support innovative menu development in partnership with senior chefs.Ensure stock levels are maintained and kitchen operations run smoothly during service.Uphold exemplary hygiene food s...

Wither Hills is an icon of the New Zealand wine industry with our Cellar Door venue one of the most visited in the Marlborough Hills adjoining Restaurant is now on the lookout for an experienced and passionateSous Chefwho wants to be part of a fun committed and professional team.Based in Blenheim...

Some of what you will be doing:Supporting Head Chef in Kitchen Operations: Support daily culinary operations across both hotels ensuring high standards of food quality consistency and presentation.Team Leadership and Development: Supervise train and inspire the kitchen team along side the other Sous...

Sous Chef (35 hours per week)Step into the kitchen at one of NZs most iconic breweries Emersons and bring your passion for food to life!About Emersons:Since 1992 Emersons has been crafting world-class beverages like 1812 and Pilsner building a reputation for excellence creativity and quality. Wer...

Sous Chef Permanent Part-Time (30 hours per week)Step into the kitchen at one of NZs most iconic breweries Emersons and bring your passion for food to life!About Emersons:Since 1992 Emersons has been crafting world-class beverages like 1812 and Pilsner building a reputation for excellence creativ...