Banqueting Sous Chef Jobs in New Zealand

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus purchasing scheduling food preparation and plating for catering events. The individual is responsible for delivering a consistent high qualit...

Te tīma The team:Parliamentary Hospitality and Events Huihui delivers food and beverage experiences across eight venues within New Zealands Parliamentary precinct including Copperfields Café the Members Dining Room the Grand Banquet Hall and our On the Move catering service. Our team is dedicated...

Job Title: Sous Chef/ Demi ChefJob Location: New Zealand (Candidate must be willing to relocate to New Zealand)Job SummaryWe are seeking an experienced Sous Chef/ Demi Chef to lead kitchen operations in a high-end high-volume restaurant. The role involves managing a team of culinary professionals ma...

DescriptionAbout The Role Te mahiWe are currently seeking a talented and passionate Sous Chef to join our dynamic kitchen team at Sudima Queenstown Five Mile.As a Sous Chef you will be responsible for assisting the Head Chef in overseeing the day-to-day operations of the kitchen and ensuring the hi...

Oaks Queenstown Shores Resort are looking for a motivated Junior Sous Chef to join our kitchen team on a Fixed Term basis.This role is essential in supporting the Head Chef and senior kitchen staff assisting with the preparation cooking and plating of high-quality dishes while developing leadership...

We are looking for an experienced Sous Chef to support the Executive Chef delivering service and food excellence throughout our Food & Beverage outlets at Naumi Hotels Wellington. The successful person will have great passion for food is efficient and methodical and is a collaborative team player. W...

We are looking for an experienced Senior Sous Chef to support the Executive Chef delivering service and food excellence throughout our Food & Beverage outlets at Naumi Hotels Wellington. The successful person will have great passion for food is efficient and methodical and is a collaborative team pl...