Restaurant Jobs in Malaysia

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experience in the food...

You are responsible to lead the overall operations of the Swedish Restaurant and Co-worker restaurant. This entails leading kitchen productions cashiering dishwashing customers experience and dining cleaning services. Collaborating with the team and colleagues in the IKEA Food management team lead a...

What are we looking forA Team Member KitchenCommisII serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: High School and above. Minimum 1 year of...

What are we looking forA Team Member KitchenCommisII serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: High School and above. Minimum 1 year of...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a...

As the Restaurant Manager you are responsible for managing the daily F&B operations including the selection development and performance management of addition you oversee the inventory and ordering of food and supplies optimize profits and ensure that guests are satisfied with their dining experien...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

 Main responsibilitiesOwn end-to-end restaurant incubation across APAC (activation to early performance)Define track and improve key incubation KPIsIdentify execution gaps and implement corrective actions to accelerate vendor ramp-upDesign and scale standardized incubation processes across marketsLe...

EOE/AA/Disabled/VeteransWhat are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Diploma degree or profession...

EOE/AA/Disabled/VeteransAbout HiltonWith thousands of hotels across more than 100 countries and territories Hilton offers unparalleled opportunities to inspire and delight. From a warm welcome to memorable guest experiences we create moments that last. Our portfolio includes Waldorf Astoria LXR Conr...