Kitchen Staff Jobs in International

The CompanyBEAT THE BOMB is the next generation of immersive group entertainment where customers step into real-life video games. We use an innovative digital interactive game system to reimagine the intersection of technology and human social our classic Mission experience teams wearing hazmat sui...

Join the team at Hotel Granduca and help create unforgettable experiences in the heart of Houston Texas. As a luxury boutique hotel and a proud Transwestern Hospitality Group property Hotel Granduca blends timeless European elegance with warm Texas hospitality.We offer exciting hotel careers and hot...

Join the team at Hotel Granduca and help create unforgettable experiences in the heart of Houston Texas. As a luxury boutique hotel and a proud Transwestern Hospitality Group property Hotel Granduca blends timeless European elegance with warm Texas hospitality.We offer exciting hotel careers and hot...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...

DescriptionJOIN A TEAM THAT GOES ALL-IN ON YOUCaesars New Orleans Casino & Hotel is a destination property in the heart of the city we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture...

AgencyDept of Natural and Cultural ResourcesDivisionParks and RecreationJob Classification TitleFood Service Supervisor II (S)Position NumberGradeNC08About UsThe North Carolina Department of Natural and Cultural Resources (DNCR) takes care of the things that people love about North Carolina. DNCR ma...

Position Summary:The Baker is responsible for producing highquality baked goods including artisan breads pastries cakes and other specialty items. This role involves preparing ingredients following recipes and ensuring the highest standards of freshness taste and presentation. The Baker works closel...

Position Summary:The Butcher is responsible for producing highquality cuts of protein experience in cutting trimming deboning and preparing meat products according to customer specifications and industry standards. The butcher will ensure proper handling storage and sanitation practices while delive...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...

Join our SmartRental team!SmartRental Group is a young company with great dynamism dedicated to the operation and management of properties for the tourism and catering sector.Our vision is to be the European leader in the market providing diverse solutions and adapted to all accommodation needs.With...

Junior Sous Chef Location: Stellenbosch Property Type: Catering Company Salary: R20000 (Negotiable depending on experience)This role is ideal for an experienced and motivated Junior Sous Chef who thrives in a fast-paced high-volume catering environment. The successful candidate will play a key role...

Kendrick Recruitment is seeking an experienced Chef de Partie for a luxury safari lodge in the North West.This live-in position is ideal for a skilled chef with a passion for creating high-quality cuisine in a fast-paced luxury lodge environment.Key ResponsibilitiesPrepare and present dishes accordi...

Executive ChefLocation: Waterberg LimpopoProperty Type: Horseback Safari LodgeSalary: Negotiable depending on experienceKendrick Recruitment is recruiting on behalf of a horseback safari company for an experienced and creative Executive Chef to join their lodge in the Waterberg. The lodge caters exc...

Prepare and Serve Beverages:Brew coffee and espresso drinks (lattes cappuccinos americanos etc.).Prepare and serve alcoholic drinks such as cocktails beer wine and mixed drinks.Follow standard recipes and adjust based on customer preferences.Customer Service:Greet and interact with customers in a fr...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

Were looking for a dedicated Cook to join our team at Summerset in the Bay in Napier on a casual basis. This is more than just a kitchen job its a chance to be part of something meaningful where every meal you prepare brings joy comfort and nourishment to the lives of our residents.As a Cook you wi...

Were looking for a dedicated Cook to join our team at Summerset Boulcott. This is more than just a kitchen job - its a chance to be part of something meaningful where every meal you prepare brings joy comfort and nourishment to the lives of our residents.As a Cook you will play an essential role in...

The roleWe have a wonderful rare opportunity to join our Kitchen Brigade as a casual Commis Chef youll be responsible for assisting in the effective operation of the Kitchen and working in a team to provide quality and a high level of service to guests while adhering to Kitchen policies and procedur...

The Assistant Chef is responsible for supporting culinary management in all aspects of cost control completing inventories and food requisitions managing and training kitchen staff supporting the chef de parties and cooks as necessary supervising the production of food at all stations while ensuring...

The Assistant Chef for Allegro Services is responsible for supporting culinary management in all aspects of cost control completing inventories and food requisitions managing and training kitchen staff supporting the chef de parties and cooks as necessary supervising the production of food at all st...