Kitchen Staff Jobs in International
-
City
-
Experience
-
Job Type
-
Posting Date
2.7k Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Event Operations Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...
Cook
Wesley
Relief CookPosting #: 4283 Posting Date: 23-March-26Posting Closing: 5-April-26Have you heard of usWesley is a long-standing local non-profit and a certified Ontario Living Wage Network (OLWN) employer. We are passionate about assisting people struggling with poverty. Our work is focused on children...
Executive Sous Chef – Corporate Dining
Abby’s Catering
ABOUT USAbbys Catering is the longest-standing in-flight and corporate catering company in Houston proudly serving the Houston & Dallas Metro markets since 1980. We specialize in high-quality handcrafted culinary experiences using locally sourced and sustainable ingredients.Our corporate dining acco...
Kitchen Helper
Odyssey Hotel Group
Job descriptionKitchen HelpJOIN THE STORY. BECOME A Kitchen Helper AT HOTEL NASSAU BREDA.Would you like to be part of a fast-growing organization where your passion for hospitality can truly shine We are looking for a Kitchen Helper to join our team at the one-of-a-kind Hotel Nassau Breda.ABOUT HOTE...
Banqueting Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAs a Banquet Manager at the JW Marriott Bucharest Grand Hotel you are the operational lead for our citys most prestigious event spaces. You will direct and inspire a high-performing team to deliver an elevated guest experience ensuring that every gala international conference a...
Back Server
Casa Madera West Hollywood
Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets elevated Mexican cuisine. The menu celebrates fresh thoughtful ingredients warm flavors and dishes rooted in tradition while embracing a sense of ritual grounding and connection. Designed to feel like a re...
Steward Kitchen (on Call) Waldorf Astoria Las Vega...
Hilton
A Utility Steward is responsible for transporting and cleaning cooking utensils and serviceware in the hotels continuing effort to deliver outstanding guest service and financial profitability.What will I be doingAs a Steward you would be responsible for transporting and cleaning cooking utensils an...
Food Safety & Hygiene Officer
Hilton
What are we looking forA Food Safety & Hygiene Officer serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully full this role you should maintain the attitude behaviours skills and values that follow:Minimum two to three years work experie...
Senior Software Engineer (frontend) Design System ...
Doctolib
What we do Join a team of passionate and hardworking entrepreneurs to transform healthcare! Working in the tech team at Doctolib involves building innovative products and features to improve the daily lives of care teams and patients. We work in feature teams in an agile environment while co...
Sous Chef
Leylaty Group
Job Summary: The Sous Chef assists the Head Chef in managing kitchen operations supervising staff and ensuring the preparation of high-quality dishes. The role requires strong expertise in French or Italian Mediterranean cuisine with a focus on authenticity consistency and presentation. The Sous Che...
Bakery Sous Chef
East International Restaurant Co
Join East International Restaurant Co a dynamic leader in Kuwaits culinary scene as a Bakery Sous Chef. Founded in 2017 our company is renowned for pioneering innovative food concepts and delivering exceptional dining experiences through our brands including East Enlist and Feryal. With a passionate...
Telephone Sales Agent | In Room Dining
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYTake room service orders over the phone. Answer questions on menu selections and check with kitchen staff. Place and log call back for room service order. Notify guests and management of delays in service delivery. Communicate additional meal requirements allergies dietary...
Wedding Manager (female - Arabic Speaker)
Marriott Hotels Resorts
DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...
Restaurant Captain
R3 Consultant
Job Description: Captain – Fine Dining ExperiencePosition: CaptainLocation: Noida(Delhi)Experience: 2-6 YearsJob Type: Full-TimeJob Summary:We are seeking an experienced and highly skilled Captain with a background infine dining to join our team at a premier restaurant in Noida. The ideal candidate...
Senior Kitchen Manager Sous Chef
Nextgen Hospitality Solutions
DescriptionNextGen Hospitality Solutions is looking for a passionate and experienced Senior Kitchen Manager / Sous Chef to join our team in Milwaukee. This full-time on-site position offers an exciting opportunity to lead our culinary team and contribute to the creation of exceptional dining experie...
Seasonal Server Eataly Flatiron
Eataly North America
A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations. Reports to the Restaurant Manager.Greets guests and presents them with the menuInforms guests of specials menu chan...
Sous Chef South East Asian Ciusine
Minor International
Assist the Executive Chef in creating authentic and innovative South East Asian CuisinesCollaborate on seasonal and special event menus.Oversee the preparation and cooking of The dishes ensuring high standards of taste and presentation.Train and mentor kitchen staff in the techniques and recipes of...
Head Chef Marcele Bar & Bistro (pre-opening)
Accorhotel
Oversee Culinary Operations Across OutletsManage daily kitchen operation of Marcele ensuring consistency quality and smooth coordination between teams.Ensure Food Quality Safety & StandardsUphold the highest standards of food quality presentation and taste while maintaining strict compliance with HA...
Head Chef (pre-opening) The Sebel Sydney Parramatt...
Accorcorpo
What youll be doing:Setting up new a new kitchen and restaurantManage food costs ordering and inventory control effectivelySupport and guide kitchen staff members leading by exampleMaintain high standards of hygiene food safety and complianceLeading day-to-day kitchen operations planning and service...
Kitchen Steward
Accorhotel
We are looking for a reliable and energetic Part-time Kitchen Steward to join our Kitchen Team!What Youll be doing:Uphold high standards of food safety hygiene and workplace health & safety at all timesEnsure all kitchen areas equipment and workstations remain clean organised and compliant with regu...