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Assistant Pastry Chef
GeneralComply with the Companys Corporate Code of ConductHands over related duties to the Chef de PartyFamiliarize yourself with the company values and model desired behavioursPerform tasks as directed by the Manager in pursuit of the achievement of business goalsIs familiar with all relevant compan...
Sous Chef
The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation and service our guests; i.e. food production purchasing & manpower planning. The ability to make requisitions of all items needed for the next day.The ability to prioritise plan and...
Chef De Partie
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of food preparation to deliv...
Commis 2- Mvenpick Resort Residences Aqaba
Commis 2 Mvenpick Resort & Residences AqabaDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What is in it for you: Employee benefit card offering discounted rates in...
Commis 1- Mvenpick Resort Residences Aqaba
Commis 1 Mvenpick Resort & Residences AqabaDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What is in it for you: Employee benefit card offering discounted rates in...
Kitchen Helper- Mvenpick Resort Residences Aqaba
Kitchen Helper Mvenpick Resort & Residences AqabaDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What is in it for you: Comply with the Companys Corporate Code of Co...
Chef De Partie- Asian
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis First
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis I- Asian
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Kitchen Helper
Position PurposeTo assist the Kitchen team in maintaining cleanliness organization and efficient food preparation processes while ensuring compliance with Accor and Mövenpick quality hygiene and food safety standards.Key ResponsibilitiesAssist chefs with basic food preparation tasks such as washing...
Chef De Partie - Pastry
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Food Safety & Hygine Coordinator
Job DescriptionNovotel & Adagio Premium Dubai Al Barsha is seeking a dedicated and enthusiastic Commis I to join our culinary team. As a Commis I you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional dining experiences for our guests.Assist...
Chef De Cuisine Lebanese
DescriptionJOB SUMMARYAccountable for the quality authenticity consistency and production of the Lebanese cuisine. Exhibits culinary expertise by personally performing tasks while leading the staff and managing all food-related functions. Coordinates menus purchasing staffing and food preparation to...
Chef De Partie Staff Cafeteria
Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift b...
Junior Sous Chef- Peruvian Specialty
We are looking for a passionate Junior Sous Chef with experience in Peruvian cuisine to assist in daily kitchen operations. The successful candidate will support the Sous Chef in food preparation quality control and team supervision while contributing to the authentic Peruvian dining experience thro...
Commis Iii
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis Ii - Pastry
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis Ii - Pastry
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Sous Chef
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh measure and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes quality stand...
Sous Chef
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh measure and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes quality stand...