Restaurant Assistant Manager

The Assistant Manager plays a very crucial role in the success of our restaurant. You will be a huge support for our General Manager as you assist them in ensuring that we have high-quality food, service, and sanitation. To keep food preparations in line with safety standards, you double check all food temperatures. You will keep the restaurant clean, organized, and always inventoried. Your excellent communication skills shine through as you train employees and make sure that our loyal customers are receiving the best customer service possible while visiting our restaurant. At times, you will need to follow up and resolve any issues with customers in a timely manner. Your attention to detail, great leadership skills, and ability to build relationships with customers to create repeat business will lead to your success as the Assistant Manager.