Indian Chef de Parti....
Indian Chef de Partie
Posted on :
11-11-2022
Employer Active
1 Vacancy
The job posting is outdated and position may be filled
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Job Description
Req ID : 1667866
- To deliver the brand promise and provide exceptional guest service at all times.
- To provide excellent service to internal customers as appropriate.
- To handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily.
- To work in and oversee the assigned station/ section and the relevant associates to ensure that food products are prepared according to the standard required.
- To maintain the assigned station/ section in a clean and orderly manner at all times.
- To follow standard recipes and minimize waste to help ensure that the outlet’s food cost is in line with budget.
- To train the associates as necessary in the preparation and presentation of the items.
- To suggest alternative menu items, meet specific customer requests and interact with customers to meet and exceed their culinary expectations.
- To ensure that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate.
- To work in a supportive and flexible manner with other departments, in a spirit of “We work through Teams”.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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