Food Beverage Captain
Posted on :
22-03-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 794114
- Communicate service needs to chefs and stewards throughout functions
- Total charges for group functions and prepare and present checks to group contacts for payment
- Ensure banquet rooms restaurants and coffee breaks are ready for service
- Ensure proper centerpieces are displayed on every table Inspect the cleanliness and presentation of all china glass and silver prior to use
- Check in with guests to ensure satisfaction Set tables according to type of event and service standards
- Communicate additional meal requirements allergies dietary needs and special requests to the kitchen
- Maintain cleanliness of work areas throughout the day
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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