Bakery CDP
Bakery CDP
Posted on :
05-05-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2790939
Preparing cooking and presenting highquality dishes within the specialty section. 2 Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3 Helping with the management of health and safety practices. 4 Monitoring supplies and assisting with recipe costing and inventory control.
meeting with clients virtually or during sales visits. demonstrating and presenting products. establishing new business. maintaining accurate records. attending trade exhibitions, conferences and meetings. reviewing sales performance. negotiating contracts and packages.
Employment Type
Full Time
Key Skills
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