Junior Sous Chef Sims Corner Steakhouse & Oyster Bar

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profile Job Location:

Charlottetown - Canada

profile Monthly Salary: Not Disclosed
Posted on: 10 hours ago
Vacancies: 1 Vacancy

Job Summary

Junior Sous Chef - Sims Corner Steakhouse & Oyster Bar

At Murphy Hospitality Group we prideourselves on an exceptionally high standard of quality service and products. Ittakes the best people to reach this higher standard of excellence. We believein extensive training and providing our people with an excellent benefitsprogram competitive wages advancement and professional developmentopportunities. At MHG its all about the people!

Sims Corner Steakhouse & Oyster Bar

AtSims Corner we believe in perfectly aged steaks big wines and genuinehospitality makes for an incredible guest experience. Our culinary team hasbeen a major pillar in what makes us Atlantic Canadas premier steakhouse. Wefocus on fresh Island raised products using one hundred percent Island beefalong with fresh locally sourced produce.

As Junior Sous Chef You Will

  • Be responsible for maintaining food quality consistency and excellence in food preparation and storage.
  • Demonstrate and communicate the MHG vision to all team members and lead by example.
  • Assist the Head Chef and Sous Chef in ordering inventory and daily prep work.
  • Foster a positive atmosphere and promote a kitchen culture that revolves around the enjoyment of cooking food and working as a team.
  • Perform all back-of-house crew duties as needed including prep and supportive work working all line stations and expediting dishes.
  • Assist the Head Chef and Sous Chef in the menu development process.

Who You Are

  • A passion for the culinary experience and the food service industry
  • Ability to take direction work calmly under pressure
  • Must work well with others and enjoy teaching team members
  • A desire for personal and professional development

What You Bring

  • Applicants must have 2 years of cooking experience
  • A culinary diploma or degree is considered an asset
  • Flexibility to work different shifts including weekends evenings and mornings

What We Offer

  • Bi-weekly Kitchen tip share of 5% of food sales
  • Comprehensive health medical and dental coverage
  • Employee Family Assistance Programs
  • Growth and professional development opportunities
  • Discounts from local shops and MHG locations across Atlantic Canada

Please visit our careers page to see more job opportunities.


Required Experience:

Junior IC

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At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this...

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