Sous Chef
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Job Location:
Salisbury, DE - USA
Monthly Salary:
USD 20 - 22
Posted on:
9 days ago
Vacancies:
1 Vacancy
Job Summary
Full-Time Sous Chef Opportunity at Trinity Oaks Retirement
Position Overview
Trinity Oaks Retirement is currently seeking a qualified Full-Time Sous Chef to join our team. This role offers an excellent opportunity to become part of Lutheran Services Carolinas and support a vibrant senior living community working alongside a dedicated group of professionals committed to serving our residents.
Responsibilities
The Sous Chef will play a key role in the kitchen responsible for meal preparation and service developing recipes assisting with menu creation and ensuring the kitchen remains clean and meets all sanitation standards. Additionally this position involves overseeing dining services staff and managing the ordering of food and supplies necessary for efficient kitchen operations.
Compensation and Benefits
Employees can access their earned wages prior to the regular pay day through the Daily Pay App. Benefits are available beginning 30 days after the start of employment.
- Dental insurance
- Flexible schedule
- Provided meals
- Health insurance
- Paid time off
- Referral program
- Retirement plan
- Vision insurance
Work Schedule
- Full-time 30 hrs. per week
- Every other weekend and some holidays required
Pay
- $20 - $22 per hr.
Experience Requirements
- Minimum of 4 years culinary experience (Preferred)
- Minimum of 4 years cooking experience (Preferred)
Application Process
Interested applicants are encouraged to respond to this advertisement for further discussion regarding this opportunity.
Required Experience:
IC
