Sushi Roller Prep (Fast-Casual Seafood Concept)

• 401(k)
• Company parties
• Employee discounts
• Free uniforms

• Prepare and roll sushi items according to company standards
• Maintain consistency in presentation portioning and quality
• Follow all food safety and sanitation guidelines
• Assist with prep including cutting ingredients and portioning fish
• Keep a clean organized and efficient workstation
• Work collaboratively with the kitchen team during busy service

• Interest in seafood and sushi preparation
• Strong attention to detail and ability to work with precision
• Ability to work in a fast-paced environment with a sense of urgency
• Positive attitude and willingness to learn new skills
• Reliable punctual and team-oriented
• Strong Knife skills

• Hands-on training in sushi preparation and seafood handling
• Opportunities for growth within the company
• Fast-paced team-driven work environment
• Competitive pay based on experience
• Health/dental insurance benefits for qualifying employees
• Hourly pay Tips!
• Paid weekly!

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability status protected veteran status or any other characteristic protected by law.

company description

Bear Flag was founded in 2007 by Thomas Carson inspired by a lifelong passion for fishing and fresh sustainable seafood. What started in Newport Beach has grown to locations in Huntington Beach and Newport Coast along with our sister restaurants Wild Taco and Circle Hook.

Were always looking for great people tocome aboard and join the crew! If you bring positive energy work hard and take pride in what you do youll fit right in here.

Our team is built on people who care about great food great service and supporting each other. Many of our crew members start here and grow with us over the years.

If youre ready to jump in work hard and be part of the crew wed love to meet you.