Cook
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Job Location:
Saint John's - Canada
Monthly Salary:
Not Disclosed
Posted on:
4 days ago
Vacancies:
1 Vacancy
Job Summary
Are your best culinary successes driven by passion
Thats wonderful; we are looking for someone who is passionate about qualityboth in taste and presentationfor a cook position. Mise en place preparation and dish assembly are second nature to you; you have excellent organizational skills and the ability to work under pressure. Come put some passion on our plates!
WHAT YOULL DO
- Prepare cook and process food using various methods and techniques ranging from simple to specialized all under the guidance of the executive chef;
- Perform food picking washing peeling and cutting operations;
- Ensure proper segmentation assembly and packaging of food items;
- Ensure proper rotation and storage of food supplies;
- Adhere to the quality standards established within the team.
WHAT YOULL BRING
- A professional diploma in institutional cooking;
- Two years of relevant experience in the restaurant industry;
- Excellent knowledge of culinary techniques;
- Ability to work as part of a team with a focus on quality and efficiency;
- Autonomy adaptability and a sense of responsibility.
WHAT WE OFFER
- Are you passionate about travel Enjoy special rates during your stays at Germain Hotels as you explore the country; over and over again!
- A work environment that encourages creativity and independence; contribute to the growth of a company that strives to help you advance and recognizes you for who you truly are;
- Love doing squats Access a state-of-the-art gym right at your workplace.
Apply we cant wait to meet you!
Required Experience:
IC
Key Skills
About Company
Voyez comment nos hôtels Alt défient les conventions d'un bout à l'autre du Canada, avec ses chambres confortables, bien pensées et au design branché.
