Sous Chef

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profile Job Location:

Belfast - UK

profile Monthly Salary: Not Disclosed
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

Opened 2004
64 bedrooms
62-seater Bar & Grill
3 private event spaces - largest seats up to 45

A stunning Italianate building located in the heart of the historic Cathedral Quarter one of the most popular areas of the city were also ideally located if youre going to the SSE Arena Victoria Shopping Centre as well as some of the coolest bars and clubs the city has to offer. Belfast is the capital and largest city of Northern Ireland standing on the banks of the River Lagan on the east coast. Its got natural beauty and tons of history. Quick to charm and packed with brilliant attractions including the world-class Titanic Belfast this is a city thats bursting with creativity. Youll see it in the boundary-pushing art galleries of the Cathedral Quarter in the super-cool pop-up restaurants that spring up around the city and in the bustle of St Georges Market where artisan food producers rub shoulders with craftspeople. Dig a little deeper and youll uncover the layers of history that make Belfast such a compelling place from its Bronze Age origins to its prosperous shipbuilding past.

About the Role

Sous Chef Malmaison Hotel Belfast
33k Annual / 45hrs per Week
Full Time / Permanent
Malmaison Hotel Belfast

Get paid for doing what you love get loads of perks and benefits learn something new and make a career for Life with Malmaison

At Malmaisonforty percent of all revenue comes from catering many of our hotels we can be busier in our Brasseriesthan most local restaurants! This gives our chef brigades a great opportunity to develop themselves within our kitchens. Learning new skills working in fast paced environments under pressure and sometimes with produce they havent worked with before.

We offer on the job training in house as well as working with our training provider to offer nationally recognizedapprenticeships. If you want to progress your career a Mal kitchen is the place to do it. Over 50% of our Head Chefs have been promoted from within with 3 starting their journey as kitchen porters.

Working as Sous Chef in the kitchen you will support the Head Chef by ensuring the team deliver the brand standards in a smooth and consistentmanner. Ideally you will of worked at this level before and be able to demonstrate your skills when developing the team beneath you.

Do you want to be part of something different working with the best food drink and a brand you can be proud of

We create memories that our guests never forget. This could be the next step for you into a Head Chef role we actively encourage internal development and progression. Onwards and upwards!

About You

Benefits

In addition to competitive rates of pay we offer:

  • Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night.
  • Discounted Friends and Family Room Rate with 50% off best available rate.
  • 35% off your bill when you dine in our Brasseries and Bistros
  • Fully funded Apprenticeshipprogrammes that support you in developing your career
  • High Street Discounts on a range of high street shops experiences holidays and much much more
  • Cycle to work scheme save up to 40% on a wide range of bikes
  • Healthcare Cash Plans - dental optical medical and more available from 5 per month
  • Referral schemes that pay up to 1500 (just for getting your mates jobs!)
  • A decent uniform that doesnt make you look like an extra from a 70s TV sitcom.
  • We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches/Treats National Popcorn Day Mental Health Awareness week and more
  • We work withWagestreamgiving instant access to your pay as its earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time stream up to 50% of the money youre already earned learn easy tips to manage your money better and save direct from your salary
  • We also offercomplimentary stayson your 1st 3rdand 5thanniversary with Dinner Bed & Breakfast
  • We are a proud sponsor ofThe Brain Charity helping people with all forms of neurological conditions to lead longer healthier happier lives.
  • Employee Assistance Programme free confidential advice available 24/7 to you and your family

Our Sustainability Goals:

  • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK
  • We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round
  • We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
  • Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace

Interested Click Apply Now

Frasers Hospitality Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion/belief sexual orientation or age.


Required Experience:

IC

Opened 200464 bedrooms62-seater Bar & Grill3 private event spaces - largest seats up to 45 A stunning Italianate building located in the heart of the historic Cathedral Quarter one of the most popular areas of the city were also ideally located if youre going to the SSE Arena Victoria Shopping Centr...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Kitchen Management Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Labor Cost Analysis
  • Catering
  • Cooking
  • Cost Control
  • Sanitation
  • Knife Skills

About Company

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