Must currently reside in Nigeria and have worked with Nigerian Hospitality companies previously. Must also be familiar with the Nigerian terrain. He/she is responsible for creating a world-class dining experience while fostering a positive workplace culture. The role oversees all aspects of Catering operations ensuring exceptional food quality operational efficiency and profitability. This role combines leadership strategic planning and creativity to deliver Return on Investment. Must have ample experience managing people and processes within the Quick Service/Fast Food space. Passionate about producing the best quality meals and growing people while at it. Must have a good understanding of P & L Reports GP Analysis Cost of Sales etc. Also very good at complying with Operational/Food Safety Standards.
Requirements
Bachelors degree in related field of job role.
Expertise and specialist in the chosen role of application
Minimum 15 years of active professional function respectively. And practice from other reputable companies.
ACCA ICAN or related Accounting certified. Very Key for Cost Controller
Candidates need to be able to demonstrate managing successful team
Must have leadership and strategic skills
Must have managed budgets and strong financial books
Must not be more than 48 years old by this year. Candidates about the age of 48 years should kindly not bother to apply.
Must currently reside in Nigeria and have worked with Nigerian Hospitality companies previously. Must also be familiar with the Nigerian terrain. He/she is responsible for creating a world-class dining experience while fostering a positive workplace culture. The role oversees all aspects of Catering...
Must currently reside in Nigeria and have worked with Nigerian Hospitality companies previously. Must also be familiar with the Nigerian terrain. He/she is responsible for creating a world-class dining experience while fostering a positive workplace culture. The role oversees all aspects of Catering operations ensuring exceptional food quality operational efficiency and profitability. This role combines leadership strategic planning and creativity to deliver Return on Investment. Must have ample experience managing people and processes within the Quick Service/Fast Food space. Passionate about producing the best quality meals and growing people while at it. Must have a good understanding of P & L Reports GP Analysis Cost of Sales etc. Also very good at complying with Operational/Food Safety Standards.
Requirements
Bachelors degree in related field of job role.
Expertise and specialist in the chosen role of application
Minimum 15 years of active professional function respectively. And practice from other reputable companies.
ACCA ICAN or related Accounting certified. Very Key for Cost Controller
Candidates need to be able to demonstrate managing successful team
Must have leadership and strategic skills
Must have managed budgets and strong financial books
Must not be more than 48 years old by this year. Candidates about the age of 48 years should kindly not bother to apply.
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