Tien Room Sous Chef

Boyd Gaming

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profile Job Location:

Biloxi, MS - USA

profile Monthly Salary: Not Disclosed
Posted on: 4 hours ago
Vacancies: 1 Vacancy

Job Summary

Coordinate and facilitate all food preparation presentation and service 
procedures as directed by the Executive Chef. Monitor quality and quantity of 
prepared food. Ensure proper rotation and utilization of stored food to prevent 
waste. Monitor employee performance provide instruction as needed and 
monitor staffing levels.


Qualifications :

Personally and alongside kitchen staff facilitate all food preparation 
presentation and service procedures as directed by Executive Chef.
Monitor quantity of prepared food and ensure that quality and quantity 
standards are consistently satisfied.
Ensure proper rotation and utilization of stored food to prevent waste.
Oversees Asian food preparation to ensure proper consistency flavor 
presentation and portion control.
Monitors staffing levels early out requests and overtime.
Monitors and ensures kitchen and storage areas are clean sanitary 
and meet health and safety standards.
Delegate work assignments to cooks and other kitchen staff.
Monitor employee performance instructs employees in the proper 
performance of job duties and administer disciplinary action.
Requisition stock according to business needs/pars.
Ensure that the kitchen storage areas and other related areas are kept 
clean and free of safety hazards.


Additional Information :

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race color sex age national origin religion sexual orientation gender identity status as a veteran and basis of disability or any other federal state or local protected class.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race color sex age national origin religion sexual orientation gender identity status as a veteran and basis of disability or any other federal state or local protected class.


Remote Work :

No


Employment Type :

Full-time

Coordinate and facilitate all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quality and quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Monitor employee performance provide instruction as needed and ...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Kitchen Management Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Labor Cost Analysis
  • Catering
  • Cooking
  • Cost Control
  • Sanitation
  • Knife Skills

About Company

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Boyd Gaming Corporation Boyd Gaming is one of the nation’s leading casino entertainment companies. But we’re so much more – a Fortune 1000 company that retains the philosophy of a family-owned business, focused on creating long-term, sustainable growth for our shareholders. This philo ... View more

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