Duties & Responsibilities- Take full responsibility for keys of kitchen and all stock in all the kitchen and surrounding areas.
- Responsibile for orderingn stock for all meals & functions.
- Receive all the stock from the suppliers according to the company policies & procedures.
- Issuingof all stock.
- Receipting of all invoices.
- Conduct regular stock takes and ensure the unit is well stocked
- Conduct Hygiene checks
- Stock planning.
- Ensure that all the storerooms fridge and freezers are clean packed and all product date marked neatly at all times
- Manage all wastage and leftovers.
- Assistant Catering Manager working over weekends
Required Experience:
Manager
Duties & ResponsibilitiesTake full responsibility for keys of kitchen and all stock in all the kitchen and surrounding areas.Responsibile for orderingn stock for all meals & functions.Receive all the stock from the suppliers according to the company policies & procedures.Issuingof all stock.Receipti...
Duties & Responsibilities- Take full responsibility for keys of kitchen and all stock in all the kitchen and surrounding areas.
- Responsibile for orderingn stock for all meals & functions.
- Receive all the stock from the suppliers according to the company policies & procedures.
- Issuingof all stock.
- Receipting of all invoices.
- Conduct regular stock takes and ensure the unit is well stocked
- Conduct Hygiene checks
- Stock planning.
- Ensure that all the storerooms fridge and freezers are clean packed and all product date marked neatly at all times
- Manage all wastage and leftovers.
- Assistant Catering Manager working over weekends
Required Experience:
Manager
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