Sous Chef
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Job Summary
Langdale Chase Hotel which sits on the banks of beautiful Lake Windermere has recently undergone a full and significant refurbishment and reopened its doors in November 2023. In that time the hotel has achieved 5 Star Status from the AA and been recognised in the prestigious Times Top 100 Places to Stay ranked No.3 and North of England Hotel of the Year.
We are looking to appoint a Sous Chef to support the Executive Chef with driving food standards and producing exceptional dishes to high fine dining standard. .
Your day to day as a Senior Sous Chef
- You will be responsible for deputising for the Executive Chef in their absence and managing the smooth running of the kitchen as required
- As Sous Chef you will assist the Executive Chef in supervising and training all kitchen team members
- You will maintain guidelines set by the Executive Chef and General Manager to maintain the quality of food preparation and presentation
- Ensure the highest levels of hygiene and food safety are maintained at all times
- Maintain good stock rotation and good storage of all produce to reduce waste and meet hygiene rules
- Order goods in the correct quantity and ensure appropriate supply of produce
- Check all goods received against order and specifications and check invoices prior to sending for payment
- Support the Executive Chef with the completion of rotas and ensure the efficient and cost-effective running of the kitchen operation
Who are we looking for
You will be an enthusiastic individual passionate about your craftsmanship of producing excellent food with previous experience as a Sous Chef in at least a 2 Rosette establishment. Ideally you will have fine dining Michelin or Five-star hotel background with a solid understanding of British cookery. Attention to detail is a must with the ability to work in a calm professional and knowledgeable manner. You will demonstrate role model behaviours and have a motivating and engaging attitude to develop kitchen team members.
This is a rare and exciting opportunity to be part of the team for Langdale Chase Hotel being developed by our talented Executive Chef and being part of an amazing experience.
In return we are offering a rewarding role with scope for career progression along with;
- A competitive salary negotiable dependent on experience
- Staff accommodation is available
- Stream - the ability to access up to 40% of your wages as you earn them each week
- 28 days annual leave (rising to 33 days after 5 years)
- Enhanced maternity and paternity pay
- Health cash plan with access to discounted perks and high street discounts
- Long service awards including free meals and free stays with your friends or family
- Employee Assistance Programme
- Discounted accommodation food and drink in our beautiful properties
- Pension and Life assurance
- Bespoke training programmes accessible to all
- Apprenticeships available
- An engaging & supportive work environment
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Kitchen Management Experience
- Food Preparation Experience
- Kitchen Experience
- Labor Cost Analysis
- Catering
- Cooking
- Cost Control
- Sanitation
- Knife Skills
About Company
Langdale Chase is a 5 star hotel on the banks of Windermere. Recognised as the 2024 Countryside and North Hotel of the Year by the Sunday Times, Langdale chase reopened in November 2023 after a sympathetic refurbishment. Guests can enjoy relaxed luxury with luxurious bedrooms and loun ... View more
