Lead Breakfast Attendant Limelight Snowmass

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profile Job Location:

Snowmass Village, CO - USA

profile Monthly Salary: Not Disclosed
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

Summary
The Lead Breakfast Attendant takes on additional responsibilities such as overseeing the team to ensure smooth operations addressing guest concerns promptly coordinating with the kitchen for timely food replenishment and supporting the Supervisor on duty by delegating tasks and monitoring team performance. This position reports to the Breakfast Supervisor.

Job Posting Deadline
Applications for this position will be accepted until February 22 2026. 

Essential Job Functions/Key Responsibilities
    Exercise leadership over the breakfast service team to ensure smooth and efficient operations
    Monitor the setup maintenance and breakdown of the breakfast buffet or dining area
    Provide exceptional customer service by addressing guest inquiries resolving concerns and ensuring a positive dining experience
    Coordinate with the kitchen to ensure timely replenishment of Food & bBverage items
    Ensure that equipment and supplies are in working order and report maintenance needs promptly
    Assist the supervisor on duty with scheduling inventory management and team performance feedback
    Lead by example motivating the team to provide consistent high- quality service
    Promote a positive and respectful work environment
    Other duties as assigned


Qualifications :

Qualifications
    Must be over 16 years of age
    High School Diploma or high school equivalent preferred
    One year of Food & Beverage experience preferred

Knowledge Skills & Abilities
    Knowledge of food safety practices and hygiene standards
    Familiarity with various breakfast items including dietary restrictions and common allergens
    Excellent communication and customer service skills to interact effectively with guest
    Strong organizational skills to ensure the timely replenishment and presentation of breakfast items
    Ability to work efficiently in a fast-paced environment while maintaining attention to detail
    Ability to anticipate guest needs and provide a welcoming and positive dining experience
    Ability to quickly adapt to changes in processes customer flow environments and tasks
    Ability to engage with customers in a positive and helpful manner
    Ability to work in collaboration with others to achieve team goals


Additional Information :

Work Environment & Physical Demands
    Ability to reach crouch kneel stand walk or be on your feet for extended periods of time
    Regularly work in wet hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces
    Must be able to occasionally lift push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position but no more than 50)

Job Benefits 
This position is classified as a regular full-time position eligible for the following benefits:
Enrollment dates differ across the various programs.  
   Health Dental and Vision Insurance Programs
   Flexible Spending Account Programs
   Life Insurance Programs
   Paid Time Off Programs
   Paid Leave Programs
   401(k) Savings Plan
   Employee Ski Pass and Dependent Ski Passes 
   Other company perks

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. By accepting a position with Aspen One Aspen Snowmass Aspen Ventures or Aspen Hospitality you acknowledge that you are able to perform the essential functions of the job with or without reasonable accommodation. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. To request accommodation during the application and interviewing process please contact Human Resources at .         

This job description is designed to indicate the general nature and level of work. It is not designed to contain or be interpreted as a comprehensive list of all duties responsibilities and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice.

Aspen One is an equal opportunity employer (Minority/Female/Disabled/Veteran). At Aspen One inclusion equity and diversity are fundamental to fulfilling our vision of building a better workplace and better world. From our hiring practices through the entire employee experience we embrace and celebrate the unique experiences perspectives and cultural backgrounds that each employee brings to the workplace. We encourage diverse points of view which allows us to develop innovative solutions to the ever-evolving world of work. Aspen One strives to foster an environment where our employees feel respected valued and empowered and our team members are at the forefront of helping us promote and sustain an inclusive workplace that works for all.

For an overview of Aspen One Companys benefits and other compensation visit One participates in E-Verify.

E-Verify & Right to Work Poster


Remote Work :

No


Employment Type :

Full-time

SummaryThe Lead Breakfast Attendant takes on additional responsibilities such as overseeing the team to ensure smooth operations addressing guest concerns promptly coordinating with the kitchen for timely food replenishment and supporting the Supervisor on duty by delegating tasks and monitoring tea...
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Key Skills

  • Customer Service
  • Hospital Experience
  • Hotel Experience
  • Taleo
  • Hospitality Experience
  • Basic Math
  • Laundry
  • Cleaning Experience
  • Computer Literacy
  • Guest Services
  • Cash Handling
  • Commercial Cleaning

About Company

Aspen One is the parent company of Aspen Skiing Company, Aspen Hospitality, and Aspen Ventures. Aspen One enables the expansion of the Aspen brand and ethos globally by developing enhanced strategies and services to support growth and accelerate investment across ski, hospitality, ret ... View more

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