DescriptionPosition Summary
As a Junior Sous Chef you will support the Sous Chef and Head Chef in the day-to-day running of the kitchen helping to deliver high-quality dishes and consistent service. This role is ideal for an experienced Chef de Partie ready to take the next step with a strong focus on leadership organization and maintaining exceptional food and hygiene standards in a fast-paced restaurant environment.
Key Responsibilities
- Support the Sous Chef and Head Chef in managing daily kitchen operations
- Lead kitchen sections and ensure smooth service during busy periods
- Supervise train and motivate junior chefs and kitchen team members
- Maintain high standards of food quality consistency and presentation
- Ensure compliance with food safety hygiene and health & safety regulations
- Assist with stock control ordering and minimizing waste
- Step in to manage the kitchen in the absence of senior chefs
- Contribute to menu development and continuous improvement initiatives
Qualifications:
- Level 2 Food Hygiene and Safety for Catering Certificate
- Food Allergy and Intolerance Training Certificate
What is in it for you:
In addition to receiving a competitive salary and investment in your personal development you will have access to an array of perks and discounts including:
- 28 days holiday (including Bank Holidays) with increasing entitlement based on length of service.
- Pension scheme participation.
- Life Assurance coverage.
- Annual Performance Review pay adjustments.
- Complimentary gym and spa access.
- Free meals while at work.
- Dry-cleaning service availability.
- Complimentary enrolment in BenefitHub granting unlimited deals from various retailers and more.
- 20% discount at any of the St Pancras outlets.
- Marriott Discount Card offering benefits on hotel stays room upgrades gift shop purchases and F&B across 130 countries.
- Travel ticket season loan.
- Cycle to work scheme.
- Employee Assistance Programme access.
- Comprehensive Training and Development programme participation.
- Awards and recognition celebrations among many other benefit
Join Our Team:Ready to be part of a dynamic team dedicated to shaping the future of luxury hospitality If you thrive in a fast-paced environment and are passionate about making a difference we want to hear from you.
At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.
The Autograph Collection is a growing collection of four and five-star independent hotels each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality originality bold character and ability to offer todays traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist the brands target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to joining Autograph Collection you join a portfolio of brands with Marriott International.Bewhere you can do your best workbeginyour purposebelongto an amazing global team andbecomethe best version of you.
Required Experience:
Junior IC
DescriptionPosition SummaryAs a Junior Sous Chef you will support the Sous Chef and Head Chef in the day-to-day running of the kitchen helping to deliver high-quality dishes and consistent service. This role is ideal for an experienced Chef de Partie ready to take the next step with a strong focus o...
DescriptionPosition Summary
As a Junior Sous Chef you will support the Sous Chef and Head Chef in the day-to-day running of the kitchen helping to deliver high-quality dishes and consistent service. This role is ideal for an experienced Chef de Partie ready to take the next step with a strong focus on leadership organization and maintaining exceptional food and hygiene standards in a fast-paced restaurant environment.
Key Responsibilities
- Support the Sous Chef and Head Chef in managing daily kitchen operations
- Lead kitchen sections and ensure smooth service during busy periods
- Supervise train and motivate junior chefs and kitchen team members
- Maintain high standards of food quality consistency and presentation
- Ensure compliance with food safety hygiene and health & safety regulations
- Assist with stock control ordering and minimizing waste
- Step in to manage the kitchen in the absence of senior chefs
- Contribute to menu development and continuous improvement initiatives
Qualifications:
- Level 2 Food Hygiene and Safety for Catering Certificate
- Food Allergy and Intolerance Training Certificate
What is in it for you:
In addition to receiving a competitive salary and investment in your personal development you will have access to an array of perks and discounts including:
- 28 days holiday (including Bank Holidays) with increasing entitlement based on length of service.
- Pension scheme participation.
- Life Assurance coverage.
- Annual Performance Review pay adjustments.
- Complimentary gym and spa access.
- Free meals while at work.
- Dry-cleaning service availability.
- Complimentary enrolment in BenefitHub granting unlimited deals from various retailers and more.
- 20% discount at any of the St Pancras outlets.
- Marriott Discount Card offering benefits on hotel stays room upgrades gift shop purchases and F&B across 130 countries.
- Travel ticket season loan.
- Cycle to work scheme.
- Employee Assistance Programme access.
- Comprehensive Training and Development programme participation.
- Awards and recognition celebrations among many other benefit
Join Our Team:Ready to be part of a dynamic team dedicated to shaping the future of luxury hospitality If you thrive in a fast-paced environment and are passionate about making a difference we want to hear from you.
At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.
The Autograph Collection is a growing collection of four and five-star independent hotels each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality originality bold character and ability to offer todays traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist the brands target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to joining Autograph Collection you join a portfolio of brands with Marriott International.Bewhere you can do your best workbeginyour purposebelongto an amazing global team andbecomethe best version of you.
Required Experience:
Junior IC
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