Produce Department Head Full Time

Position Title:Produce Department Head - Full Time

Position Type:Permanent

Requisition ID:46494

Banner:Food Basics

Employment Type:Full-Time

This position is part of a unionized bargaining hourly wage for this position is starting at 24.65 which is established in accordance with the collective agreement. Depending on a candidates relevant knowledge skills education and prior experience a higher hourly wage may be offered. Any hourly wage offered for this role whether it is the starting wage or higher will be within the wage scale established for this position in accordance with the collective agreement.

This is a posting for an existing permanent full-time position

Location: 470 Dundas St. E. Belleville
Shift: Days Evenings & Weekends

Join Our Team as the Produce Department Head at Food Basics!

Are you passionate about fresh produce and eager to lead a dynamic team At Food Basics were looking for an enthusiastic and innovative Produce Department Head to bring our produce section to life! If you thrive in a fast-paced environment and have a knack for creating visually stunning displays this is the perfect opportunity for you. Join us in delivering the freshest and highest quality produce to our customers while driving sales and ensuring an exceptional shopping experience.

What Youll Do:

• Oversee the day-to-day operations of the produce department.
• Ensure that the department is well-stocked clean and organized.
• Develop and implement procedures for efficient department management.
• Assist with merchandising receiving product rotating product and organizing product in the backroom and cooler.
  Recruit train and supervise produce department staff.

• Schedule employees and ensure adequate coverage for all shifts.
• Monitor staff performance and provide feedback or coaching as needed.

• Manage inventory levels and ensure that the department is adequately stocked.
• Monitor product quality and freshness removing any expired or damaged items.
• Place orders for produce and coordinate deliveries with suppliers.

• Create visually appealing displays to attract customers.
• Plan and execute seasonal promotions and special displays.
• Ensure that all products are properly labeled with prices and product information.

• Address customer inquiries and resolve any issues or complaints.
• Assist customers with product selection and provide information about produce.
• Ensure that the department provides excellent customer service at all times.

• Manage the departments budget and control expenses.
• Monitor sales and adjust inventory levels based on demand.
• Analyze financial reports and take corrective actions as needed.

• Ensure that the department complies with all health and safety regulations.
• Implement and enforce food safety and sanitation procedures.
• Conduct regular safety inspections and address any potential hazards.

• Coordinate with other departments to ensure smooth store operations.
• Communicate with store management about department performance and needs.
• Participate in store meetings and contribute to overall store strategy.

• High school graduate or equivalent combination of education training and experience
• Minimum 2 years produce/supervisory experience which includes excellent product knowledge and rotation merchandising ordering and inventory control experience
• Superior customer service supervisory and communication skills
• Proven ability to remain calm under pressure
• Capable of standing for a prolonged period of 4-8 hours; of bending twisting and turning and reaching; and of lifting up to 65 pounds
• Must be fully available (days evenings and weekends)