Pastry Chef Gordon Ramsay at The Mere
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Job Location:
Monthly Salary:
Posted on:
14 hours ago
Vacancies:
1 Vacancy
Job Summary
- Prepare and present high-quality pastry items in line with 5-star standards
- Produce desserts afternoon tea items breads and plated desserts as required
- Maintain consistency portion control and exceptional presentation
- Assist in menu development tastings and seasonal menu changes
- Ensure all mise en place is prepared efficiently and to specification
- Maintain excellent food hygiene health & safety and HACCP standards
- Minimise waste and support cost control within the pastry section
- Work collaboratively with the wider kitchen team during service
- Support and mentor junior pastry chefs and commis where required
Please note that we believe in flexibility and multi-skilling and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
Qualifications :
- Proven experience as a Pastry Chef de Partie in a 5-star hotel or fine-dining environment
- Strong knowledge of classic and modern pastry techniques
- Experience with afternoon tea and high-end dessert service preferred
- High attention to detail and presentation
- Ability to work calmly under pressure in a fast-paced environment
- Strong time management and organisational skills
- NVQ Level 2/3 or equivalent professional qualification (preferred)
- Flexible approach to working hours including weekends and evenings
Additional Information :
What is in it for you
- Exclusive Discounts:
- Fairmont Cheshire The Mere Spa and Golf discount
- Fairmont Raffles and Accor Hotels (friends and family rates are included)
- 20% off food and beverage in on-site restaurants
- Colleague restaurant
- Being part of The Mere Team our culture is unique!
- You will benefit from training and development opportunities
- Competitive salary and benefits including pension
- 28 days of holiday including public holidays
- 1-5 days service award based on length of service
- Special rates for Fairmont Cheshire The Mere colleagues and their friends & family and discount across Accor hotels worldwide
- And last but not least you will get to work with a team of EXTRAORDINARY people
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
