Chef de Partie
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Job Summary
Chef De Partie
Sat on the banks of the Thames at Ballast Quay The Cutty Sark has welcomed guests to Greenwich for over two hundred years.
We are proud to be part of this long-standing tradition of serving the very best of premium British produce in all of our seasonal dishes accompanied by fine wines from around the world and locally brewed great real ales to pair with your meal. Serving the best fish & chips in Greenwich every day of the week not to forget our homely Sunday roast prepared by our talented team of chefs.
Celebrate in style! With a riverside private space available for weddings parties family gatherings meetings and anything else our wonderful team can accommodate any party. Our Crows Nest offers a private room for you and your special ones to enjoy an evening of food and drinks to be shared and remembered while overlooking our beautiful view of the River Thames.
We are located along the Thames Path the nearest train stations are Maze Hill Station- 7 min walk (0.4 miles) Cutty Sark DLR station- 10 min walk (0.6 miles).
We are proud to be part of this long-standing tradition of serving the very best of premium British produce in all of our seasonal dishes accompanied by fine wines from around the world and locally brewed great real ales to pair with your meal. Serving the best fish & chips in Greenwich every day of the week not to forget our homely Sunday roast prepared by our talented team of chefs.
Celebrate in style! With a riverside private space available for weddings parties family gatherings meetings and anything else our wonderful team can accommodate any party. Our Crows Nest offers a private room for you and your special ones to enjoy an evening of food and drinks to be shared and remembered while overlooking our beautiful view of the River Thames.
We are located along the Thames Path the nearest train stations are Maze Hill Station- 7 min walk (0.4 miles) Cutty Sark DLR station- 10 min walk (0.6 miles).
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Youngs Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel the successful Chef de Partie you will:
- Have experience championing excellent servicethrough quality food
- Demonstrate a passion to deliver fantastic foodevery time
- Be an active hands-on Chef de Partie / KitchenSupervisor
- Show willingness to learn new skills be anactive team player with excellent communication skills
- Working alongside your Head Chef you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials
- Demonstrate great planning and organisationalskills necessary to maintain effective controls with regard to both GP andlabour
- Have a pro-active approach to driving sales anddelivering growth through engagement with both kitchen and front of houseteams
Required Experience:
IC
Key Skills
- Abinitio
- Cooking
- Consumer Durables
- Interior Fit-Out
- IT System Administration
- ITI
