Plan organize and oversee banquet events including weddings corporate meetings conferences and social functions
Analyze market trends guest preferences and competitor activities to identify opportunities for innovation and growth.
Ensure seamless daily operations across banquet setup service execution and breakdown for all events
Maintain the highest standards of food quality presentation and service in line with Accor brand standards.
Regularly review guest feedback through surveys reviews and direct interactions to identify areas for improvement.
Coordinate event details with clients sales teams chefs and service staff
Supervise train and schedule banquet staff to ensure proper coverage and service quality
Remote Work :
No
Employment Type :
Full-time
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more