Lead Bartender 89 Bar and Grill Homewood
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Job Location:
Homewood, AL - USA
Hourly Salary:
$ 26 - 26
Posted on:
20 hours ago
Vacancies:
1 Vacancy
Job Summary
Description
Qualifications
Job Summary:
The Lead Bartender oversees daily bar operations staff management and ensures exceptional guest service while maintaining high standards of beverage quality. This leadership role requires strong communication mixology skills and a passion for creating a fun enjoyable atmosphere for both staff and guests.
Duties and Responsibilities:
Team Leadership:
- Supervise and support bartenders and barbacks providing training and performance feedback.
Operational Management:
- Oversee daily bar operations ensuring smooth workflows including opening and closing procedures.
Customer Service:
- Ensure guests receive prompt professional and friendly service. Handle complaints or issues with a positive approach.
Beverage Quality:
- Maintain high standards of drink preparation and presentation. Ensure adherence to recipes and quality expectations.
Inventory Management:
- Manage bar inventory including ordering tracking usage and conducting stock checks to ensure sufficient supplies.
Compliance:
- Ensure adherence to state and local laws regarding alcohol service including ID checks and managing intoxicated guests.
Training & Development:
- Provide ongoing staff training in beverage preparation customer service and safety procedures.
Sales & Promotions:
- Work with the F&B Manager to implement promotional strategies such as specialty cocktails or happy hours.
Cash Handling:
- Oversee cash handling including balancing cash drawers and processing payments accurately.
Cleanliness & Maintenance:
- Ensure the bar is clean and well-maintained. Coordinate with maintenance and cleaning staff when needed.
Event Coordination:
- Assist in planning and executing special events private parties and other activities.
Qualifications
Skills and Qualifications:
- Strong communication analytical and interpersonal skills.
- Ability to thrive in a fast-paced environment while maintaining accuracy and courtesy.
- Must be at least 21 years old and eligible to work in the United States.
- Clean criminal background check.
- Must be fluent in English. Additional languages are desirable.
- Must maintain a professional appearance and wear a uniform.
- Experience in hospitality or ski resort settings is desirable.
Language Skills:
- Ability to read and comprehend instructions and communicate effectively with guests and staff.
Mathematical Skills:
- Basic math skills required for financial transactions and inventory management.
Reasoning Ability:
- Strong problem-solving skills and ability to adapt to changing situations.
Education and Experience:
- Prior experience in a bar or hospitality setting preferred. Ski resort experience is a plus.
Physical Demands:
- Regularly required to stand walk and perform physical tasks such as lifting up to 50 lbs.
- Must be able to use computers and other office equipment.
- Ability to adjust focus and perform tasks requiring close and distant vision.
Equipment Used:
- Telephones computers handheld radios cash registers and bar tools.
- Occasionally assist with snow removal equipment if needed.
Working Conditions:
- Exposure to harsh outdoor weather conditions.
- Occasional exposure to humid cold or extreme weather conditions.
- Loud noise levels and exposure to moving mechanical parts.
- Fast-paced environment working multiple hours daily.
Our Perks
- 50% Off Food & Beverage Discounts: Enjoy half off on meals and beverages across the property (excluding alcohol) making your workdays a little more delicious.
- FREE Transportation: Take advantage of complimentary transportation to and from work with the local TART bus system.
- Complimentary Season Pass: Ski and snowboard all season long with a free season pass for you and your dependents.
- Lift Tickets for Friends and Family: Share the fun with complimentary lift tickets for your friends and family.
- Generous Retail Discounts: Save big with discounts at our on-site retail shops.
- Employee Events: Participate in employee events dinners and raffles that build community and add fun to your work experience.
- Prime Location: Work and play right on the beautiful Lake Tahoe with access to stunning scenery and outdoor activities.
Required Experience:
Senior IC
Key Skills
- Restaurant Experience
- Time Management
- Aloha POS
- Hospitality Experience
- Bartending
- Basic Math
- Guest Relations Experience
- POS
- Serving Experience
- Upselling
- Computer Literacy
- Cash Handling
