Reference: NES023908-EV-1
International Market Leader in the FMCG environment has an opportunity for a candidate with Minimum in Microbiology / Biochemistry. as a Technical Manager. Please note only candidates with a degree will be considered for this position.
The role provides technical service and support to Operations by overseeing and ensuring that process and product quality standards are adhered addition the position focuses on driving continuous improvement initiatives for products processes and infrastructure to enhance efficiency quality and
compliance.
At least 5 years of process and quality experience within food production environments.
Duties & Responsibilities
Technical Skills: Proficiency in MS Office Tempo DMS Syspro Opsuite.
Knowledge: Strong understanding of plant processes and quality systems.
Ability to make critical decisions regarding process integrity product release and
implementation of improvement projects
Communication between production manager and production team for better
quality/output and improvements.
Maintain open and collaborative communication with Production Technical Engineering Projects Distribution and Sales.
Provide technical advice and solutions to the Production Manager.
Notify BSBU and CBU of potential changes/issues related to raw materials or processes.
Facilitate sourcing and transfer of technical knowledge across the company.
Interaction and Communication within the companys business units for development of stronger relationships.
Send CV with contactable references to Required Experience:
Manager
Reference: NES023908-EV-1International Market Leader in the FMCG environment has an opportunity for a candidate with Minimum in Microbiology / Biochemistry. as a Technical Manager. Please note only candidates with a degree will be considered for this position.The role provides technical service a...
Reference: NES023908-EV-1
International Market Leader in the FMCG environment has an opportunity for a candidate with Minimum in Microbiology / Biochemistry. as a Technical Manager. Please note only candidates with a degree will be considered for this position.
The role provides technical service and support to Operations by overseeing and ensuring that process and product quality standards are adhered addition the position focuses on driving continuous improvement initiatives for products processes and infrastructure to enhance efficiency quality and
compliance.
At least 5 years of process and quality experience within food production environments.
Duties & Responsibilities
Technical Skills: Proficiency in MS Office Tempo DMS Syspro Opsuite.
Knowledge: Strong understanding of plant processes and quality systems.
Ability to make critical decisions regarding process integrity product release and
implementation of improvement projects
Communication between production manager and production team for better
quality/output and improvements.
Maintain open and collaborative communication with Production Technical Engineering Projects Distribution and Sales.
Provide technical advice and solutions to the Production Manager.
Notify BSBU and CBU of potential changes/issues related to raw materials or processes.
Facilitate sourcing and transfer of technical knowledge across the company.
Interaction and Communication within the companys business units for development of stronger relationships.
Send CV with contactable references to Required Experience:
Manager
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