Pastry Chef

Solent Hotel & Spa

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profile Job Location:

Hampshire - UK

profile Monthly Salary: Not Disclosed
Posted on: 16 hours ago
Vacancies: 1 Vacancy

Job Summary

As Pastry Chef you will be a vital part of our high performing brigade and will be producing delicious pastry items and desserts plus other food in a well-equipped kitchen developing your skills under the guidance of our talented Executive Chef and Head Chef. Youll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.

Your day to day

  • Use your eye for quality and creative flair to produce high quality food from scratch
  • As Pastry Chef you will create seasonal desserts and afternoon tea items with the support of the Executive Chef/Head Chef
  • Manage a section within the kitchen cooking with fresh ingredients
  • Ensure the highest levels of hygiene and safety are maintained at all times
  • Maintain areas of work and machinery
  • Control the order and storage of food supplies
  • Support other team members across the kitchen
  • Team work

Who are we looking for

This role is a great opportunity for someone who is passionate about pastry and desserts a team player committed and has a natural drive for excellence. If you are seeking to advance your career we can support you to grow and improve your skills in a foward thinking team.

Ideally you will have a minimum of 2 years previous experience in a similar role in a bakery or pastry environment with the proven ability to produce high quality food ideally using fresh produce and create new recipes and dishes on a seasonal basis.

In return we are offering a rewarding role with scope for career progression along with;

  • Tips paid monthly
  • Stream - the ability to access up to 40% of your wages as you earn them each week
  • 28 days annual leave (rising to 33 days after 5 years)
  • Free use of our brilliant gym on site and discounted Spa treatments
  • Free meal whilst on duty
  • Discounted accommodation food and drink in our beautiful properties across the country
  • Employee Assistance Programme
  • Enhanced maternity and paternity pay
  • Apprenticeships available
  • Free car parking
  • Pension & Life assurance
  • A fun environment where you will receive training and support to develop & progress
  • Long service awards including free meals and free stays with your friends and family
As Pastry Chef you will be a vital part of our high performing brigade and will be producing delicious pastry items and desserts plus other food in a well-equipped kitchen developing your skills under the guidance of our talented Executive Chef and Head Chef. Youll become a member of our family who ...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

About Company

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A four star hotel featuring an award winning spa, rosette restaurant, business facilities and comfy bedrooms, Solent Hotel & Spa is perfectly located between Portsmouth and Southampton. With so much to offer to guests no two days are the same, whether hosting weddings, wine tastings o ... View more

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