Banquet Cook 2
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Job Location:
Rancho Mirage, CA - USA
Monthly Salary:
Not Disclosed
Posted on:
8 hours ago
Vacancies:
1 Vacancy
Job Summary
Location
Rancho Las Palmas Resort & Spa
The 444-room Rancho Las Palmas Resort & Spa is classic Rancho Mirage re-imagined for the 21st-century traveler. Our luxurious Palm Springs hotel rooms surround you in Spanish Colonial-inspired style and a soothing desert palette of beige sand and ivory. With plenty of space for your peace and your quiet youll also open French doors to your very own private patio or balcony where the warm desert air and breathtaking views await.
Omni Rancho Las Palmas Resort and Spas associates enjoy a dynamic and exciting work environment comprehensive training and mentoring along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect gratitude and empowerment day in and day out. If you are a friendly motivated person with a passion to serve others the Omni Rancho Las Palmas may be your perfect match.
Job Description
At Rancho Las Palmas our culinary team is the heart of the guest experience. Were looking for a reliable hardworking Banquet Cook 2 to support our banquet kitchen with food preparation setup and occasional café service. This role is ideal for a prep cook or early-career culinarian looking to grow their skills in a supportive high-volume kitchen environment.
Responsibilities
- Assist with preparation of banquet menu items including cold prep sauces marinades and bulk production.
- Follow recipes prep lists and direction from Cook 1s Sous Chefs and Banquet Chefs.
- Support banquet event production by ensuring ingredients are prepped labeled and ready for service.
- Assist with setup and restocking of the Associate Dining Room (ADR) as needed.
- Maintain clean and organized prep areas walk-ins and dry storage.
- Uphold all food safety sanitation and temperature guidelines.
- Assist with receiving and storing deliveries as directed.
- Communicate any shortages quality issues or maintenance concerns to kitchen leadership.
- Work closely with the stewarding team to ensure cleanliness and safety in the kitchen.
- Perform other duties as assigned by kitchen leadership.
Qualifications
- 1 years of banquet kitchen experience preferred.
- Familiarity with batch cooking cold prep and basic culinary techniques.
- Able to follow recipes and prep instructions with accuracy and consistency.
- Strong work ethic and willingness to learn and take direction.
- Must have or obtain a valid Maricopa County Food Handlers Card.
- Ability to communicate clearly and work as part of a team.
- Culinary school experience a plus but not to stand or walk for up to 8 hours per shift.
- Must be able to lift carry push or pull up to 50 pounds.
- Must be able to navigate a busy kitchen safely and efficiently.
- Exposure to hot surfaces sharp tools and wet conditions is expected.
Pay Range: Starting at $20/hour. The pay scale provided is a range that Omni Hotels & Resorts reasonably expects to pay. Actual compensation offered may fluctuate based on a candidates qualifications and/or experience.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. We will consider qualified applicants with criminal histories in a manner consistent with the CA Fair Chance initiative for hiring. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Posterand the following link is theOFCCPs Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position please send an email to
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
Find hotels and resorts for your vacation, wedding or business travel. Book with Omni Hotels & Resorts, with over 50 locations across the US and Canada.
