Mashgiach Kosher Supervisor (Seasonal)
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Job Location:
Philadelphia, PA - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
- We are hiring immediately for a seasonal MASHGIACH KOSHER SUPERVISORposition.
- Location: University of Pennsylvania - 215 S 39th Street Philadelphia PA 19104 Note: online applications accepted only.
- Schedule: Seasonal schedule. Mostly nights and weekends. More details upon interview.
- Requirement: Must be kosher certified by the Keystone-K.
- Perks: Shift Meals! Uniforms! Training! Paid time off!
- Pay Range: $18.00 per hour to$22.00per hour.
*Internal Employee Referral Bonus Available
We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1482168.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages and benefits one in which you can learn and grow while making a difference in the world Were hiring! Bon Appétit Management Company operates more than 1000 cafés around the country for corporations universities and museums as well as a few dozen public restaurants. Weve led the industry in socially and environmentally responsible sourcing from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh local ingredients.
Learn more about careers with Bon Appétit: Summary
Summary: Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained.
Essential Duties and Responsibilities:
- Responsible for providing training and creating work schedules.
- Evaluating the performance of workers rewarding high performers and disciplining employees who fail to meet reasonable standards of work performance.
- Prepare production or sales reports for management and ensure their unit meets the expectations for quality productivity and safety.
- Acts as the contact person for employees with complaints or requests for time off.
- May act as a mentor develop employees and encourage workers to set goals and strive for advancement within the organization.
- Perform other duties as assigned.
Key Skills
- Restaurant Experience
- Customer Service
- Hospitality Experience
- Management Experience
- Mediation Experience
- Guest Services
- Merchandising
- Experience with Children
- Leadership Experience
- Mentoring
- Supervising Experience
- Neonatal Ventilator
About Company
As the leading foodservice and support services company, Compass Group North America is a family of companies building experiences for all of our customers.
