HOW TO APPLY
To apply visit the recruitment website at Jobs at FAOand complete your online profile. We strongly recommend that your profile is accurate complete and includes your employment records academic qualifications and language skills;
Candidates are requested to attach a letter of motivation to the online profile;
Once your profile is completed please apply and submit your application;
Your application will be screened based on the information provided on your online profile;
Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED) a list updated by the International Association of Universities (IAU) / United Nations Educational Scientific and Cultural Organization (UNESCO). The list can be accessed at These qualificationsshould be in alignment with the International Standard Classification of Education (ISCED) mappings.
Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work character education military and police records to ascertain any and all information which may be pertinent to the employment qualifications;
Incomplete applications will not be considered;
Personal information provided on your application may be shared within FAO and with other companies acting on FAOs behalf to provide employment support services such as pre-screening of applications assessment tests background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time by withdrawing your application in such case FAO will no longer be able to consider your application
Only applications received through the FAO recruitment portal will be considered;
Your application will be screened based on the information provided in your online profile
We encourage applicants to submit the application well before the deadline date.
If you need help or have queries please create a one-time registration with FAOs client support team for further assistance: IS A NON-SMOKING ENVIRONMENT
IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based ondate and time settings ofyour personal device
The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments
FAO is committed to achieving workforce diversity in terms of gender nationality background and culture
Qualified female applicants qualified nationals of non-and under-represented Members and persons with disabilities are encouraged to apply
Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct and to uphold FAOs values
FAO as a Specialized Agency of the United Nations has a zero-tolerance policy for conduct that is incompatible with its status objectives and mandate including sexual exploitation and abuse sexual harassment abuse of authority and discrimination
All selected candidates will undergo rigorous reference and background checks
All applications will be treated with the strictest confidentiality
FAO staff are subject to the authority of the Director-General who may assign them to any of the activities or offices of the Organization.
FAOs commitment to environmental sustainability is integral to our strategic objectives and operations.
The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient inclusive resilient and sustainable agrifood systems for better production better nutrition a better environment and a better life leaving no one behind.
Organizational Setting
The Office of Climate Change Biodiversity and Environment (OCB) works to ensure that countries and stakeholders respond to the challenges of climate change biodiversity loss and environmental degradation. OCB provides a cross organizational coordination role on these issues and is the focal point to major multilateral environmental agreements including the United Nations Framework Convention on Climate Change Conferences (UNFCCC) and the Convention on Biological Diversity (CBD).
The Office also assists FAO Members in their responses towards the interlinked challenges of food security climate change biodiversity loss and environmental degradation including through facilitating access to climate and environmental financing such as the Global Environment Facility (GEF) and the Green Climate Fund (GCF). In addition OCB hosts the Globally Important Agricultural Heritage Systems (GIAHS) Programme the Treaty on Plant Genetic Resources for Food and Agriculture and the Commission on Genetic Resources for Food and Agriculture as well as FAOs work on environmental safeguards and leads the Programme Priority Areas on Climate Change (PPA BE1) and Bioeconomy for Sustainable Food and Agriculture (PPA BE2).
The GIAHS Secretariat is the operational unit of FAOs GIAHS Programme and its role consists in providing guidance to FAO member countries for the development and submission of GIAHS proposals as well as for the implementation of follow- up activities. Furthermore it has the function of liaising with governments and national/international organizations for the establishment of new partnerships which may be necessary for the future development and geographic expansion of the programme.
This post is located in the GIAHS Secretariat in OCB at FAO headquarters in Rome Italy.
Reporting Lines
The Natural Resources Officer (Giahs Secretariat) reports to the GIAHS Senior Coordinator.
Technical Focus
Supporting various activities to promote the work plan of the GIAHS Secretariat; provide guidance for the development of the programme in new geographic areas and also for technical issues such as development activities to be implemented in GIAHS sites agronomic and environmental matters compliance of country proposals with the GIAHS requirements liaison and multilateral relations among others
Key Results
Collection and analysis of information data statistics and project/meeting services to support programmes projects products and services.
Key Functions
Collects and analyses relevant technical social economic environmental institutional and technology related information data and/or statistics to support the delivery of programme projects products and services.
Undertakes analysis provides technical input for plans and reports and edits/revises technical/scientific documents.
Participates in the development of improved work methods tools and systems.
Updates databases and web pages.
Participates in multidisciplinary project/work teams.
Collaborates in the development of training tools and materials and the organization of workshops/seminars etc.
Participates in the organization conduct and follow-up of meetings consultations and conferences the development/production of required materials and the provision of information and assistance to partners.
Specific Functions
The GIAHS Programme Officer will support the GIAHS Coordinator and other staff in the following working areas:
Provides technical support to member countries for the development of GIAHS proposals and GIAHS-related activities including formation and implementation of action plans GIAHS-oriented policies and community-based activities.
Supports development of technical documents on GIAHS and its contribution to FAO activities strategic framework regional initiatives and country Programming frameworks. Liaises with donor countries in particular with the Government of China for implementing GIAHS training workshops to be held in China for capacity building on GIAHS programme of FAO member countries.
Assists in organizing workshops and webinars on specific themes relevant to GIAHS.
Supports organizing and delivering training programmes in FAO member countries.
Provides comments and suggestions for the revision of country proposals and national programmes to be implemented under the framework of the GIAHS designation process.
Represenst the GIAHS Secretariat in specific national or regional activities (workshops seminars trainings conferences project inception workshops etc.).
Supports organizing the Scientific Advisory Group (SAG) meetings produce technical papers to be discussed writing meeting reports.
Communicates with donor using Chinese and English.
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
Minimum Requirements
Advanced university degree (Masters degree or equivalent) in agronomy forestry fisheries agricultural economics natural resource management ecology (agroecology) biodiversity human sciences related to agriculture landscape management sustainable rural development political science social studies development studies and other related academic backgrounds.
Three years of relevant experience in agricultural policies development projects natural resources management and/or various activities for rural development (agritourism market promotion of agricultural products) supply chain development of foods and agricultural products).
Working knowledge (proficiency - level C) of English and intermediate knowledge (intermediate proficiency - level B) of another FAO official language (Arabic Chinese French Russian or Spanish).
Competencies
Results Focus
Teamwork
Communication
Building Effective Relationships
Knowledge Sharing and Continuous Improvement
Technical/Functional Skills
Work experience in more than one location or area of work particularly in field positions.
Extent and relevance of experience in project/programme formulation and implementation related to environment
and natural resources management.
Extent and relevance of experience in the preparation editing and revision of technical/scientific documents and in organizing meetings and workshops.
Extent and relevance of experience in drafting and revision of policy and technical documents and in organizing meetings and workshops.
Working Knowledge (proficiency level C) of Chinese is an asset.
Required Experience:
Unclear Seniority
The Food and Agriculture Organization of the United Nations (FAO) leads international efforts to defeat hunger.