IntroductionArc is the cool older sibling at UNSW. We pride ourselves on our obsession with student life because we know that the best part of going to uni is all the fun stuff you do outside the classroom. Our mission is to create the best student experience and we do that through a huge range of opportunities and services available to students online and in person. Working at Arc youll join a welcoming team of passionate people who believe in listening to students working together and constantly being better. Plus there are plenty of employee perks like cake volleyball Arc Wellness and heaps more.
DescriptionAt Arc were all about making student life better and that starts with good food.
Were launching a new on-campus Canteen expanding our free food activations and pop-ups and were looking for a hands-on Food & Beverage Manager to make it all happen.
This is a brilliant opportunity for someone ready to take the next step in their career maybe youve been running a venue café or kitchen and are ready to lead a broader program with purpose This role is perfect for someone who loves being in the kitchen as much as in the planning room. Youll design rotating cost-conscious menus work directly with cooks and suppliers and lead a team that delivers affordable high-quality food experiences every day.
Youll:
- Launch and manage the new Canteen pop-ups and free food activations
- Design flexible student-friendly menus that are creative affordable and sustainable
- Negotiate with suppliers and contract cooks to get the best outcomes
- Be hands-on on campus in service and part of the action
- Work with our Food Hub to reduce waste and build circular economy solutions
Whats in it for you:
- Mostly daytime hours very minimal nights and weekends
- Four extra days of leave at the end of the year
- Flexible people-first working environment
- Be part of a purpose-driven organisation making a genuine impact on student wellbeing
Were looking for someone whos as practical as they are passionate a good human who values inclusion creativity and impact over profit.
If youve got the creativity of a chef the focus of a manager and the heart of a community builder this is the role for you.
To Apply
Submit your resume and cover letter detailing your suitability for the role. Applications will be reviewed on a rolling basis
QUESTIONS
For the PD please visit if you have any questions please contact Aparna at .
Apply now at Experience:
Manager
IntroductionArc is the cool older sibling at UNSW. We pride ourselves on our obsession with student life because we know that the best part of going to uni is all the fun stuff you do outside the classroom. Our mission is to create the best student experience and we do that through a huge range of o...
IntroductionArc is the cool older sibling at UNSW. We pride ourselves on our obsession with student life because we know that the best part of going to uni is all the fun stuff you do outside the classroom. Our mission is to create the best student experience and we do that through a huge range of opportunities and services available to students online and in person. Working at Arc youll join a welcoming team of passionate people who believe in listening to students working together and constantly being better. Plus there are plenty of employee perks like cake volleyball Arc Wellness and heaps more.
DescriptionAt Arc were all about making student life better and that starts with good food.
Were launching a new on-campus Canteen expanding our free food activations and pop-ups and were looking for a hands-on Food & Beverage Manager to make it all happen.
This is a brilliant opportunity for someone ready to take the next step in their career maybe youve been running a venue café or kitchen and are ready to lead a broader program with purpose This role is perfect for someone who loves being in the kitchen as much as in the planning room. Youll design rotating cost-conscious menus work directly with cooks and suppliers and lead a team that delivers affordable high-quality food experiences every day.
Youll:
- Launch and manage the new Canteen pop-ups and free food activations
- Design flexible student-friendly menus that are creative affordable and sustainable
- Negotiate with suppliers and contract cooks to get the best outcomes
- Be hands-on on campus in service and part of the action
- Work with our Food Hub to reduce waste and build circular economy solutions
Whats in it for you:
- Mostly daytime hours very minimal nights and weekends
- Four extra days of leave at the end of the year
- Flexible people-first working environment
- Be part of a purpose-driven organisation making a genuine impact on student wellbeing
Were looking for someone whos as practical as they are passionate a good human who values inclusion creativity and impact over profit.
If youve got the creativity of a chef the focus of a manager and the heart of a community builder this is the role for you.
To Apply
Submit your resume and cover letter detailing your suitability for the role. Applications will be reviewed on a rolling basis
QUESTIONS
For the PD please visit if you have any questions please contact Aparna at .
Apply now at Experience:
Manager
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