Cook & Kitchen Assistant (Per Diem)
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Job Location:
New York City, NY - USA
Monthly Salary:
$ 23 - 24
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Job Overview:
Division/Department: Older Adult Services /Older Adult Center
Work Schedule: As Needed (Per Diem hours vary based on program needs including Sundays)
Pay Type: Hourly$23.08-$24.73
Exemption Status: Non-Exempt
Organizational Overview:
Henry Street Settlement opens doors of opportunity to enrich lives and expand human progress for Lower East Side residents and other New Yorkers through social services arts and health care programs. Building on its 125year legacy of innovation and effective programming Henry Street offers more than 50 programs and is one of New York Citys largest social service agencies.
Job Summary:
The Per Diem Cook & Kitchen Assistant covers for the regular Cook and supports daily meal operations as needed. This role is essential in preparing and serving nutritious well-balanced meals that promote the health and well-being of older adults. The Per Diem Cook & Kitchen Assistant ensures all meals meet program standards and comply with Department for the Aging (DFTA) and Department of Mental Health and Mental Hygiene (DOHMH) requirements for nutrition sanitation and food safety.
The first three months of employment will consist of consistent training and follow a full-time work schedule to ensure mastery of all responsibilities and operational procedures.
Qualifications:
- Available to train Monday - Friday from 8 - 2 pm for the first 30 - 60 days
- Minimum of three years of experience in food service preferably in a senior center community kitchen or institutional setting.
- NYC Food Protection Certificate preferred.
- Ability to follow directions work independently and adapt to varying schedules.
- Must be able to stand for long periods and lift up to 50 lbs.
- Reliable punctual and able to maintain a positive professional demeanor with participants and staff.
Responsibilities:
- Provide coverage for the regular Cook during absences special events or high-demand periods.
- Maintain a clean safe and sanitary kitchen and food preparation area at all times.
- Wash and sanitize all cookware utensils and serving equipment.
- Receive check and properly store food deliveries monitoring expiration dates and inventory levels.
- Follow all food safety and health regulations including proper temperature control and hygiene practices.
- Collaborate with staff and volunteers to ensure timely meal service and a positive dining environment.
- Report any food shortages equipment malfunctions or safety concerns to the supervisor immediately.
- Support special events or emergency meal distribution as needed.
Essential Physical Job Functions:
- Work is performed in a kitchen environment with exposure to heat cleaning supplies and food allergens.
- Must be available to work flexible hours including early mornings weekends and holidays as needed.
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Serving Experience
- Cooking
- Dietary Department Experience
- Menu Planning
- Sanitation
- Knife Skills
- Meal Preparation
About Company
Henry Street opens doors of opportunity for Lower East Side residents and other New Yorkers through social services, arts, and health care. Learn More!
